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Okay, coffee lovers… what we’ve suspected for a while now has officially been confirmed by Disney: Starbucks is coming to Hollywood Studios in February 2015! Starbucks logo But there are a few additional details along with the announcement: we’ve also got a name! The Trolley Car Café will have a “classic trolley car station†theme. While Disney has only officially confirmed the location as being “along Hollywood Boulevard,†all signs point to the L.A. Prop Cinema Storage merchandise location, which closed for refurbishment a few months ago, and remains surrounded by refurbishment walls. L.A. Cinema Prop Storage under refurbishment The location will carry food items found at Starbucks locations across the country (known as the Starbucks La Boulange line) as well as Disney-specific goodies. “Pardon Our Dust” So, there you have it… Hollywood Studios officially joins the ranks as the third of four Disney World parks to have its own Starbucks, along with Magic Kingdom’s Main Street Bakery and Epcot’s Fountain View. Starbucks certainly isn’t a stranger to Disneyland, either, where the very first in-park Starbucks location debuted at the Fiddler, Fifer and Practical Café in California Adventure. Fiddler Fifer and Practical Cafe With Labor Day weekend upon us, it’s already hard to figure out where the majority of 2014 went . If this year is any indication, February 2015 will be here before we know it. As always, we’ll keep you posted on more information as the date nears. In the meantime, have a great Labor Day Weekend, everyone! What are your thoughts on the upcoming Trolley Car Cafe? Please let us know with a comment! Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com!Also, come on over and: Subscribe to our NewsletterFollow us on TwitterBecome a Facebook Fan Related posts: Starbucks Coming to Disneyland’s Market House in 2013News! Starbucks Coming to Downtown Disney at the Disneyland ResortConstruction Update: Two Starbucks Locations Coming to Downtown Disney Orlando View the full article
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Gourmet apple fans take note, September is right around the corner and next month you will find the Disneyland Resort gourmet caramel apple enrobed in sweet milk chocolate and covered in a mixture of crunchy, buttery, toffee pieces and roasted almonds. How do you top that? How about adorning it with milk chocolate drizzle? Mouthwatering and delicious, this apple will not disappoint. I was able to “scare†up a few other details on our Halloween Time treats this year, so mark your calendars for September 12. Returning favorites include the Minnie Witch Apple, Pumpkin Seed Brittle, Pumpkin Fudge, and festive cake pops themed to creepy crawlers (spiders) and Mummy Mickey. If you’re wondering if there’s anything new, the answer is yes. Other delightfully ghoulish and tantalizing treats will make their debut during Halloween Time, so be sure to keep an eye out. Remember they are available for a limited time only, so don’t miss out! Look for these items and more at Candy Palace on Main Street, U.S.A. at Disneyland park; Trolley Treats in Disney California Adventure park; and Marceline’s Confectionery in the Downtown Disney District. September’s Treats are Sweetly Spook-tacular at the Disneyland Resort by Michelle Harker: Originally posted on the Disney Parks Blog View the full article
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Next up in my series about Port Adventures on our Southern Caribbean cruises is what to do from the port of St. George’s, Grenada. Known as the “Spice Isle,” Grenada is filled with spice estates, tropical gardens, beautiful beaches, thrilling diving, snorkeling, fishing and exploration through mountain landscapes and waterfalls. There’s an adventure to be had by everyone, with more options than I can possibly tell you about today! Tropical Beach Tour – Grenada is known for some of the best beaches in the Caribbean, so many of our excursions bring you to a stunning stretch of sand to relax and swim. If you want to take a step back in time on your way to the beach, this tour gives you the chance to explore the historic Fort George overlooking the capital city. Your stop here also provides a fantastic panoramic photo opportunity above the island and Caribbean Sea! Some of our other beach trips to consider are the Rum And Beach Tour, Aquarium Beach Day With Lunch and Beach House With Lunch. Around The Isle Of Spice – This Port Adventure provides a great taste of Grenada with an inside look at the spice and rum industry, along with fantastic views of nature and wildlife. First, discover the reason for Grenada’s nickname with a visit to a garden of spices at a historic estate and to a spice factory to see the seasoning, processing and sorting of nutmegs and mace. Then, after a tour of a famous rum distillery, you’ll visit Grand Etang to see the crater of an extinct volcano and possibly wild monkeys. Your last stop is to Annandale Falls, a 30-foot waterfall surrounded by lush vegetation. Amazing Sculpture Park Snorkel By Powerboat – Molinere Point, a protected marine park, is a volcanic reef home to the world’s first underwater sculpture park. After a thrilling ride in a powerboat, you’ll have the chance to snorkel here and see an abundance of tropical fish and other marine life. Before heading back to port, you’ll cruise through Dragon Bay and along the island’s beautiful coast for some great photo opportunities. Up next, I’ll give you my recommendation for Port Adventures in Barbados. When the ship’s in port, venture ashore! A Taste of Grenada with Disney Cruise Line by Arnaldo Zanonato: Originally posted on the Disney Parks Blog View the full article
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When one of my Downtown Disney partners told me about Brent Dodge, an Annual Passholder who visited the four Walt Disney World Resort Theme Parks every day for 365 consecutive days, I couldn’t believe it. While I love the parks, just the idea of visiting every day while working full time has me exhausted! I wanted to find out more, so I spoke with Brent myself to find out why he did it. First things first, he confessed that he hadn’t really passed through the turnstiles (or, in our new era of MyMagic+, ventured through the main entrance touch points) for a full year, “there were actually three days that I didn’t visit a park. I was on a Disney Cruise†he shared. Well, 365 days of Disney attractions, then. Consider me impressed. Brent has been a Passholder since 2009, and currently carries the “Premier†pass, which also grants him access to Disneyland park. (I’d say he’s getting his money’s worth!) This Peter Pan’s Flight lover has visited the place where dreams come true since he was an infant, and when pressed for the “why†behind his latest all-year-long endeavor, he simply states, “Cause I’m a Disney nerd! If I live this close to Walt Disney World Resort, why wouldn’t I go every day? Especially when others are saving up thousands of dollars to go once in a lifetime.†Okay, he had me there. The “official†milestone was reached on August 13; of the estimated 2,200 days Brent has spent at the parks over his lifetime, that day ranks among his all-time-top Disney memories. “A friend surprised me with a custom t-shirt from Disney Design-a-Tee at Downtown Disney; it features my favorite character, Scrooge McDuck. A few other friends met me at Magic Kingdom Park with signs to celebrate, and we had a great view of the parade. We got to ride Peter Pan’s Flight, followed by another beloved attraction, Tomorrowland Transit Authority PeopleMover – three times!†I’ll admit, it does sound pretty magical. While most of my days are spent at the Downtown Disney area, now that fall is fast-approaching, I plan to spend more time following in Brent’s footsteps and enjoying all that Walt Disney World Resort has to offer. How about you … can you imagine a daily visit to the parks? 365 (Consecutive) Days of Walt Disney World Resort Magic by Darcy Clark: Originally posted on the Disney Parks Blog View the full article
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Dogs have been on my mind lately. I recently met my daughter’s new dog, Gracie, whom she found at a local shelter upon returning to college. I also read Tom Smith’s story about the Disney Side Dog’s Day at Magic Kingdom Park on August 30. Both things sparked a flood of memories about the two dogs I had growing up. I know pets are important members of many families, so I’m delighted to announce the return of pet products to Disney Parks. Coming in spring 2015, guests will find a small assortment of dog items as part of a new program called “Disney Tails.†I spoke with Nicole Brann, merchandiser for souvenirs, about this new line. “We know our guests love their pets,†said Nicole. “Guests may remember the pet products that we carried at Disney Parks in the mid-2000s. I’m excited to reintroduce some of those popular items under this new product line called ‘Disney Tails.’ For the initial small assortment, we will only focus on dog products, including bowls, squeak toys and apparel. I hope these new items will be another fun way that guests and their pets can show their Disney Side at home.†Nicole shared with me concept artwork for some new items. I, of course, love the Haunted Mansion- themed bow tie for dogs. All of the products in this line will feature packaging with the Disney Tails logo. Look for these items in select merchandise locations at Disneyland and Walt Disney World Resorts next year. I’ll share additional updates as final samples arrive at our Disney Theme Park Merchandise headquarters. While my traveling lifestyle makes me more of a cat person today, I miss my first dog Charlie, as seen here in 1978. I’d love to hear a “tail†about your favorite pet, so please share in the comments below. Disney Tails Pet Products Coming to Disney Parks in Spring 2015 by Steven Miller: Originally posted on the Disney Parks Blog View the full article
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Today, we’ve got an update to share about a new Starbucks location coming to Walt Disney World Resort. Guests visiting Disney’s Hollywood Studios will be able to enjoy a new Starbucks location inside the park beginning in February of 2015. The new store, The Trolley Car Café, will be themed to a classic trolley car station along Hollywood Boulevard and offer a unique experience for coffee lovers visiting the park. There will also be Disney baked goods and Starbucks La Boulangeâ„¢ pastry items at the store. The store will be the third in-park location serving Starbucks products at Walt Disney World Resort. You’ll recall last year we opened locations at Magic Kingdom Park and Epcot, as well as at Downtown Disney. Be sure to check the Disney Parks Blog for updates on this new location as well as a look inside the store when construction finishes in February. Starbucks to Open at Disney’s Hollywood Studios in Early 2015 by Thomas Smith: Originally posted on the Disney Parks Blog View the full article
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One of the quintessential Disneyland must-eats are the beignets! You can find ‘em at a couple of locations around the Happiest Place on Earth, and there is definitely a difference of opinion on which version is best. We’re going to take a look at the options, and we want YOU to tell us your favorite! Mickey Beignets + Dipping Sauces at Cafe OrleansCafe Orleans in Disneyland Park is probably my all-time favorite spot to enjoy Beignets. And there are lots of reasons for that. Inside, you’re surrounded by rich colors, beautiful stained glass, and Disney history — the spot houses an espresso machine that was a favorite of Walt Disney himself! And the outside patio offers great people watching and a good vantage point to enjoy beautiful New Orleans Square. Outdoor Patio at Cafe Orleans But great location is just the tip of the iceberg. Because the real reason that these are some of the best Beignets ever? They’re Mickey-shaped! Mickey Beignets with a View! And, luckily, they come with Dipping Sauces! Because just about every food should be dipped, I think. Here there’s not one, but two — Vanilla Creme Anglaise and Raspberry Coulis. My favorite is the raspberry — combined with the beignets, it’s like eating a jelly donut! Mickey Beignets with Sauces A look at the inside shows you just how remarkably light and airy the Beignets are. Cafe Orleans Mickey Beignets — Cross Section If you happen to visit Disneyland during the Fall or Winter holidays, you just might stumble upon some seasonal Beignet flavors as well. The Gingerbread Beignets with Vanilla Sauce sound like a pretty great way to usher in the Yule Tide Spirit! Gingerbread Mickey Beignets are Served Seasonally Mickey Beignets to Go and More Seasonal Flavors at Mint Julep BarIf you’re looking for just a snack, or you’re in the mood for a stroll and nosh experience, you can also find Mickey-Shaped Beignets at the Mint Julep Bar in New Orleans Square. Here, the treats are served in a paper bag, tossed with a ton of Powdered Sugar. Mickey Beignets — a Peek Inside the Bag You won’t get any dipping sauces here (Why, Disney? Why??), but you can decide whether you’d like a single order or enough to share. Choose from a three-count or six-count. Here’s an interesting point to ponder, though. The Beignets that I’ve had here aren’t quite as light or airy as the ones I’ve gotten over at Cafe Orleans. Fluke or actual difference? Hmmm. Mint Julep Mickey Beignets — Inside And what is a sure-fire way that we know Fall has arrived in Disneyland? Pumpkin Beignets arrive once more at the Mint Julep Bar! While the orange-hued dough doesn’t taste night-and-day different from the regular beignets, pumpkin fans may taste a slight spice. Pumpkin Beignet at Mint Julep Bar And we hear that a Bananas Foster version makes an appearance, too. Yum! Traditional Beignets at Ralph Brennan’s Jazz Kitchen ExpressBut we’ve also heard some really strong support for the more traditional version of Beignets that you can find at Ralph Brennan’s Jazz Kitchen Express in Disneyland’s Downtown Disney. If you’ve ever had the pleasure of enjoying Beignets in New Orleans, then the rectangularly-shaped pillows of fried dough here will seem more familiar to you. And you have the added bonus of watching the staff make them fresh right before your eyes! Cut Squares of Beignet Dough Ready to Fry at Ralph Brennan’s Looks good, right? Fresh from the fryer. Frying the Beignets And at Ralph Brennan’s you can choose from a small order containing 4, a large order with 6, or family-sized order with 10! Fresh Beignets Smothered in Powdered Sugar Hot, fresh, and delicious, these are the perfect breakfast food to start your day — just add coffee. Or they make a great afternoon snack as well. (I can even vouch for them the next day.) Beignets — Up Close You can also pick up a box of Cafe du Monde Beignet Mix to whip up a batch at home! Make Your Own Beignets at Home! Now It’s Your Turn!We want to hear from you! Which Disneyland Beignet is your favorite? When it comes to hankering after this Big Easy treat, are you headed into Disneyland to Cafe Orleans for its Tower o’ Mickey Beignets with dipping sauces, or to the Mint Julep Bar for a snack and stroll? Do you prefer the fun seasonal flavors like Pumpkin and Gingerbread — or do you take the purist’s approach and head for Ralph Brennan’s Jazz Kitchen Express? Let us hear your vote for the best Disneyland Beignets in comments! Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com!Also, come on over and: Subscribe to our NewsletterFollow us on TwitterBecome a Facebook Fan Related posts: Disneyland Duel: Battle of the Monte CristosReview: Mickey Mouse Beignets at Disneyland’s Mint Julep BarOde to Mickey Beignets View the full article
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This week’s “Disney Parks After Dark†image is of a place that appeals to the inner child in just about all of us – the light-up walkway through Future World at Epcot. GalleryDisney Parks After Dark view allExiting through this part of the park at night always makes me smile. How about you? Disney Parks After Dark: Future World Lights Up at Epcot by Jennifer Fickley-Baker: Originally posted on the Disney Parks Blog View the full article
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Wondering what merchandise events are headed your way this September at Walt Disney World Resort? Take a look! September 3 – 7: Artist Greg McCullough will be appearing this month at Art of Disney in Downtown Disney Marketplace, September 3 – 7 and September 17 – 21. Learn more. September 7: A limited number of tickets to the Vinylmation Showcase for the Disney Trade Celebration 2014 – Imagination Gala taking place at World ShowPlace in Epcot, are still available. Get yours today! Learn more. September 8 – 11: Meet international artist Larry Dotson, who will appear be appearing this month at Walt Disney World Resort. Find him September 8 – 11 at Art of Disney in the Downtown Disney Marketplace and September 18 – 28 at Art of Disney in Epcot. Learn more. September 12 – 13: Join Master Sculptor Hiko Maeda as he introduces an all-new Disney Showcase Collection figurine and ornament, only available at Disney Parks. This new piece titled, “Let Your Light Shine” is available as a figurine for $50, plus tax, and as an ornament for $28, plus tax. Look for special appearances by Hiko Maeda, September 12 from 4 – 6 p.m. at Main Street Cinema in Magic Kingdom Park and September 13 from 11 a.m. – 1 p.m. and 3 – 5 p.m. at Art of Disney in Downtown Disney Marketplace. Not able to make it to the event? No problem! A limited number of signed pieces will be available for pre-order through Wednesday, September 10, 2014 at 5 p.m. EDT. Learn more. September 18 – 22: Look for the latest releases from Precious Moments doll designer and artist, Linda Rick, including her newest collection inspired by “Snow White and the Seven Dwarfs.” Linda will appear throughout the day (each day), September 18 – 21, at Once Upon A Toy in Downtown Disney Marketplace. Learn more. September 27: The next hand-painted Ink & Paint Cel, titled “Summertime Pals,” is set to debut at Animation Gallery in Disney’s Hollywood Studios on September 27, 2014. Meet the artists from 10 a.m. – 1 p.m. and 2 p.m.– 5 p.m. on the day of release. Not able to make it to the event? Disney Event Services is taking pre-orders via www.disneyurl.com/CelPreOrder now through September 25, 2014 at 5p.m. EDT. Learn more. Which event are you most excited about? Walt Disney World Resort Event Snapshot – September 2014 by Michelle Harker: Originally posted on the Disney Parks Blog View the full article
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I’ve got great news for you residents of Frontierland and Rainbow Ridge … “Legends of Frontierland†has been extended at Disneyland park! Originally scheduled to ride off into the sunset on September 1, this guest favorite will be around a bit longer – so if you haven’t chosen sides in the struggle for Frontierland, now is the time! New to the story? Gather ‘round the campfire and catch up with these past Disney Parks Blog posts: The Citizens Take Over ‘Legends of Frontierland: Gold Rush’ at Disneyland ParkGet the Gear You Need to Complete Your Look for ‘Legends of Frontierland: Gold Rush’ at Disneyland ParkMeet the Townsfolk of ‘Legends of Frontierland: Gold Rush’ at Disneyland ParkFive Lessons Learned During ‘Legends of Frontierland: Gold Rush’ at Disneyland ParkDelicious New Tastes for ‘Legends of Frontierland: Gold Rush’ at Disneyland ParkJoin the Story with ‘Legends of Frontierland: Gold Rush’ at Disneyland ParkDisneyland Park Guests to Create the Story of ‘Legends of Frontierland: Gold Rush’‘Legends of Frontierland’ Extended at Disneyland Park by Erin Glover: Originally posted on the Disney Parks Blog View the full article
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Fabulous flavors and the vibrant music of Puerto Rico, Patagonia and Mexico brighten up World Showcase for an extended celebration of Hispanic Heritage Month September 19 – November 10, during the 2014 Epcot International Food & Wine Festival presented by Chase. How about Puerto Rico’s Ensalada de Carrucho (Caribbean conch salad with onion, tomato and cilantro with Medella Light Beer; or Carne Guisada con Arroz Blanco (slow-braised beef with Puerto Rican-grown rice) with a frozen San Juan Breeze? Patagonia marketplace will showcase the tastes of Argentina and Chile with dishes such as sustainable Roasted Verlasso Salmon with Quinoa Salad and Arugula Chimichurri; Grilled Beef Skewer with Cimichurri Sauce and Boniato Purée, paired with Chilean Cono Sur Bicicleta Viognier and Argentinean Terrazas Reserva Malbec. The Mexico marketplace features three popular dishes: Shrimp Taco with Fried Shrimp, Pickled Habanero Pepper and Onions on Flour Tortilla; Rib Eye Taco with Marinated Ribeye, Roasted Chipotle Salsa and Grilled Scallions on a Corn Tortilla, and Sweet Corn Cheese Cake. Sip a Dos Equis Beer, Sangria or a Mango-Strawberry Margarita – or get a lesson in tequila with a flight of diverse vintages. National Hispanic Heritage Month is officially September 15 – October 15, but the celebration will continue throughout the Epcot festival. Celebrating Hispanic and Latino Americans’ contributions to the United States since 1968, Hispanic Heritage Month is steeped in the centuries-old traditions that reflect the ethnic and cultural customs of their communities. The festival also will present Hispanic and Latin culinary stars hosting dining events and demonstrations. At the festival’s Puerto Rico experience and marketplace, guests will be transported against a colorful backdrop of Old San Juan created by Walt Disney Imagineering as the festival’s first two-story marketplace. There, guests can explore the history and culture of Puerto Rico. More tastes will include Frituras Sorullitos (sweet polenta fries), Bolitas de Queso (cheese fritters with mayo ketchup) and FlanCocho (vanilla caramel custard with chocolate coffee cake). Puerto Rico also will host “Experience Puerto Rico – The All Star Island†gala, a premium event in the park’s World ShowPlace pavilion at 7:30 p.m. on September 20. Guests can enjoy the foods, beverages and entertainment of Puerto Rico during the island’s premier dining celebration. More than 25 festival marketplaces in the park’s World Showcase will feature flavors of six continents. Culinary demonstrations and beverage seminars at the Festival Center in Future World will present recipes and beverages from many cultures, including Puerto Rico, Argentina and Chile. The lineup of notable chefs includes Puerto Rico’s Maira Isabel, who will create a variety of recipes with Puerto Rican ingredients at scheduled culinary demonstrations and during the September 20 gala. Some Festival Center activities and all Eat to the Beat concerts and park attractions are included with Epcot admission. Premium wine and culinary programs require reservations and separate event admission. Guests can call 407/WDW-FEST (939-3378) to make reservations. Information and reservations for select programs are available at www.epcotfoodfestival.com. For more about this year’s Epcot International Food & Wine Festival presented by Chase, visit the posts blow: Experience the Ultimate Day VIP Tour at Epcot International Food & Wine FestivalSneak Preview of Merchandise for 2014 Epcot International Food & Wine FestivalTwo New Ways to Enjoy Epcot International Food & Wine FestivalReady, Set, Dial! Epcot International Food & Wine Festival Premium Event Reservations Open July 31More Details to Make You Hungry For Fun at 19th Epcot International Food & Wine Festival2014 Eat to the Beat Concert Lineup Announced for Epcot International Food & Wine FestivalLatin Flavors Shine During Hispanic Heritage Month at This Year’s Epcot International Food & Wine Festival by Pam Brandon: Originally posted on the Disney Parks Blog View the full article
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In my many years with Disney Parks, I’ve been fortunate to work on many amazing projects. One project near and dear to my heart will always be the creation and launch of the Walt Disney World Moms Panel in 2008. The panel, made up of everyday moms and dads from around the globe, have answered hundreds of thousands of questions over the years – covering just about every Disney vacation topic imaginable. Their knowledge of Disney Parks and their passion to help our guests shines in their answers. In fact, you’ve met quite a few of them here on the Disney Parks Blog. The panel became so popular that several years ago it was expanded to include other Disney Parks vacation experiences. The name was officially changed to the Disney Parks Moms Panel. September has traditionally been a special month for the Disney Parks Moms Panel. It’s when we search for new panelists to join the team for the next calendar year. It’s a rigorous and thorough process, consisting of multiple rounds, that determines who will be selected to represent the panel and answer vacation questions from guests around the globe. Thousands will apply for a small number of spots on the panel. But please, don’t let that be a deterrent. The most recent panelists to join the team include several who have applied every year, a few who applied for the very first time, and those in between. Dreams really can come true. This year, applications will open at 10 a.m. ET on Tuesday, September 2, 2014, and will remain open until noon ET on Friday, September 5, 2014. If you know a mom, dad or grandparent who is your “go-to” person for advice about a Disney Parks vacation and loves to help others plan their trips, encourage them to apply for the Disney Parks Moms Panel. (Be sure to check the rules and regulations on the application to insure eligibility.) More information about becoming a panelist can be found here. Disney Parks Moms Panel Search Begins September 2 by Leanne O'Regan: Originally posted on the Disney Parks Blog View the full article
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Nashville Vacation | Adventures By Disney If you're a fan of country music or the ABC show Nashville - or both - then the new 4-day/3-night Nashville guided group vacation from Adventures by Disney® is an opportunity you won't...From:Disney ParksViews:2663228ratingsTime:00:31More inTravel & Events View the full article
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Carnivores — we’ve got some news to sink your teeth into from Yachtsman Steakhouse at Disney’s Yacht Club Resort in Walt Disney World. Learn About: Yachtsman SteakhouseDisney World RestaurantsWithin the last few months, New Dry Age steaks debuted at Yachtsman Steakhouse and have already become quite popular at this signature restaurant. First up: The Porterhouse for two is 32 ounces of steak! It boasts a 21 day dry age. Served with Gruyere Potato Gratin and a Trio of Classic Steakhouse sides, this entree is sure to curb your hunger! Check out this picture sent in by a DFB Reader! Porterhouse for Two! Chef Daniel Sicilia at Yachtsman Steakhouse also introduced a 21 day dry aged 18 oz. Kansas City Strip Steak. You’ll remember our last visit when I savored the 16-ounce Boneless Ribeye. Well, I can’t wait to return and try out these new options! 32 ounces? Bring it on! ;-D Have you dined at Yachtsman recently? Let us know your must-have entree in the comments below! Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com!Also, come on over and: Subscribe to our NewsletterFollow us on TwitterBecome a Facebook Fan Related posts: Review: Yachtsman Steakhouse at Disney’s Yacht Club ResortGuest Review: Yachtsman Steakhouse at Disney’s Yacht Club ResortSpotlight: Yachtsman Steakhouse View the full article
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‘AMA'AMA | Aulani Resort & Spa | Disney Parks
Disney4me posted a topic in Disney's YouTube Channel
Ever wonder what it's like to enjoy a Hawai'i-inspired meal while dining beachside at 'AMA'AMA inside Aulani: A Disney Resort & Spa? Sit back and let the ocean breeze soothe your spirit...From:Disney ParksViews:30ratingsTime:00:17More inTravel & Events -
WHAT: Disney World starts celebrating the spooky season early with the initial Mickey's Not-So-Scary Halloween Party on Monday. The after-hours, extra-ticket event at the Magic Kingdom theme park stars Disney characters in Halloween gear and special shows. New in 2014 are the "Villains Mix & Mingle – Live on Stage" show near Cinderella Castle and Club Villain, a dance party experience at the Diamond Horseshoe Saloon. Returning are Mickey's Boo-To-You Halloween Parade (pictured) and the Hallo-Wishes fireworks display. Trick-or-treating is included in the admission price. View the full article
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You’ve just arrived at Walt Disney World and it’s late, and you’re starving. Or you’ve finished at the Park for the day, it’s late, and you’re starving. Or you’ve wrapped up a fun time at Fantasia Golf and — well, you get the gist. Where do you go in Walt Disney World when you’re starving and want to score a late night bite? Well, there are lots of places, actually! But today, I thought we’d take a closer look at three of our favorites featured in the DFB Guide to Walt Disney World Dining e-Book! Raglan Road Irish PubWhile there are several spots at Downtown Disney where you can enjoy a late night bite to eat, Raglan Road is one of our favorites. The menu features a mix of comforting, traditional Irish pub food with some fusion flavors, like curry. We have lots of favorites here, but one of the best dishes on the menu is the Fish and Chips! And no worries if you follow a gluten-free approach to eating — their Gluten-Free Fish and Chips are just as fantastic as the traditional version (some even like them better). Fish and Chips at Raglan Road But menu is only half the draw here. You’ll also find live music and traditional Irish dancing nightly. Although it can be tough to get a walk-up table during the earlier evening hours, it’s a little easier to grab a spot later at night. The full menu is available until 11PM; order from the bar menu from 11PM until “late”. Gasparilla Island GrillRegardless of the hour, night or day, you can find something to eat at Gasparilla Island Grill. Located at Disney’s Grand Floridian Resort and Spa, it’s a monorail stop away from both Magic Kingdom and the Ticket and Transportation Center. You’ll find a full array of grilled items, salads, pizza, and flatbreads. We absolutely loved the Margherita Flatbread when we tried it on a recent visit! Margherita Flatbread from Gasparilla Island Grill Enjoy the full dinner menu until 11:30PM. After that time, there’s a limited hot food menu available until 6:00AM, supplemented by an extensive grab and go selection. ESPN ClubSports lovers will love this next tip. Because what could be a better way to wind down after a fun day at Disney (or a not-so-fun day of travel!) than by hanging out at the best sports bar ever? ESPN Club at Disney’s BoardWalk is THE place to go if you love your sports with a side of food. There are televisions everywhere — even in the bathrooms! — so you’ll never miss a moment of the action. And with fun sports memorabilia lining the walls, you’ll always have something to look at. Need a menu recommendation? We love the typical bar bites you can get here, but you can’t go wrong with the ESPN Dingers — Boneless Chicken Wings served with your choice of sauce. I’ll go for the Hot Sauce every time! ESPN Dingers And since they serve until 1:00AM, they make for a great late night stop! Ready for All of Our Best Tips?We’ve got TONS of Disney World Dining Tips in our big, bold, 450-page DFB Guide to Walt Disney World® Dining 2014 — and the guide is your ticket to planning your best Disney trip yet! The DFB Guide to Walt Disney World® Dining 2014 is full of tips and planning tools developed by Disney World experts over 20+ years of visits. We’ve done the research for you, so you’ll know just which spots will uniquely suit your family’s needs! With sample dining itineraries, plus our “Disney Dining at a Glance” section, featuring “Where Can I Find?” options, you’ll have everything you need to plan the best vacation ever. Click here to get your copy of The DFB Guide to Walt Disney World® Dining 2014 E-book — and use code 2014 for an extra $4 discount for a limited time! What’s your favorite spot for grabbing a late night bite? Share your thoughts in the comments below! Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com!Also, come on over and: Subscribe to our NewsletterFollow us on TwitterBecome a Facebook Fan Related posts: Tips from the DFB Guide: Disney Dining on Your Arrival and Departure DaysLate-Night Snacks at Captain Cook’sTips from the DFB Guide: Top 5 Disney Dining Plan One-Credit Values for 2014 View the full article
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We are back with another look at some of the Marketplace Booths that will be featured at the 2014 Epcot Food and Wine Festival! Today, we are visiting two more of our favorite spots — one Old World, and one New! Both the Belgium Booth and the Brazil Booth epitomize one of this year’s biggest themes. We can’t wait to Taste Our Way Around the World with lots of returning favorites, and some new flavors as well. Let’s take a look at what these two Marketplaces will be offering guests in 2014, starting September 19th. Belgium Marketplace BoothThe Belgium Marketplace Booth offers Food and Wine Festival guests the best of both worlds. We love the interesting food options here. But it’s also a primo stop on your Brews Around the World Tour as well! Belgium Marketplace Booth The Belgium Booth first debuted at the festival in 2010, and has become a mainstay since then. After all, who can resist indulging in a sweet or savory Belgian Waffle? 2014 Epcot Food and Wine Festival Belgium Booth MenuPotato and Leek Waffle with Beer-Braised BeefBelgium Waffle with Warm Chocolate Ganache and Whipped CreamBelgium Waffle with Berry Compote and Whipped CreamHoegaardenStella ArtoisLeffe BlondeStella Artois CidreChilled Coffee featuring Godiva Chocolate LiqueurBeer flight (featuring 4 4-ounce servings): Hoegaarden, Stella Artois, Leffe Blonde and Stella Artois CidreThere are many returning favorites here this year, but we’re happy to say that we see some fun additions as well. The Potato and Leek Waffle was one of our Best of the Fest Favorites in 2013, so I’m thrilled that it’s returning! This year, the flavors are amped up a bit as the Beef topping the savory waffle is braised in Beer! Potato and Leek Waffle with Braised Beef After such a hearty dish, we definitely recommend that you give one of the dessert waffles a try. You can’t go wrong with Belgian Waffle topped with Warm Chocolate Ganache and Whipped Cream. Belgian Waffle with Warm Chocolate Ganache and Whipped Cream But if you’d rather have a fruit topping, no worries. Try the Belgian Waffle with Berry Compote and Whipped Cream instead. Belgian Waffle with Berry Compote and Whipped Cream If you prefer a dessert that you can drink, you’ll be happy to know that the Chilled Coffee featuring Godiva Chocolate Liqueur is also returning. Chilled Coffee featuring Godiva Chocolate Liqueur The Belgium Booth also provides lots of options for the beer lover in your party. Choose from a single option, or try a Beer Flight for variety. Belgian Beer Flight Leffe And this year, we expect that the addition of Stella Artois Cidre will be a popular one! BrazilBrazil Booth 2014 Epcot Food and Wine Festival Brazil Booth MenuMoqueca de Pescado: Regal Springs Premium Tilapia with Coconut Lime Sauce and Steamed Rice (gluten free)Crispy Pork Belly with Black Beans, Tomato and Cilantro (Gluten Free)Pão de Queijo: Brazilian cheese breadCocada: Brazilian Coconut CandyKaiser Brewery Xingu Black BeerCarnaval Moscato Sparkling White WineTannat ReserveFrozen CaipirinhaThe Brazil Booth was on hiatus in 2012, but returned in 2013 with a brand new menu. In 2014, the Booth will feature a mix of returning and new flavors. Replacing the featured Scallop dish from last year, Moqueca de Pescado is a traditional Brazilian Fish Stew with Coconut Sauce. This version has a local twist, featuring sustainably-farmed Regal Springs Tilapia. It will be served over Rice. Moqueca de Pescado: Regal Springs Premium Tilapia with Coconut Lime Sauce and Steamed Rice Making its return is one of the Festival’s favorite dishes from last year, the Crispy Pork Belly. We can’t wait to have this one again! Crispy Pork Belly with Black Beans, Onions, and Cilantro We expect that Pao de Queijo, or Brazilian Cheese Bread, will be popular with guests. How can you miss with cheese?! Pao de Queijo — Brazilian Cheese Bread And Kaiser Brewery Xingu Black Beer returns as well! Much lighter bodied than you might expect, this dark beer pairs beautifully with the pork belly dish. Kaiser Brewery Xingu Black Beer Hooray! One of our favorite Festival cocktails, the Frozen Caipirinha, also returns! Frozen Caipirinha Carnaval Moscato is a great dessert wine, and a surprising find! We think it will be a nice pairing with the Cocada, a Brazilian Coconut Candy that’s debuting this year. Carnaval Moscato With just over a month to go until the Festival kicks off, we are counting the days — hours?! — until we can try all of our favorite bites and sips! Want More Details About the 2014 Epcot Food and Wine Festival?We are constantly working to bring you all of the latest news and updates on the 2014 Epcot Food and Wine Festival right here, so stay tuned for details and check out all of the info below! Be sure to join our Disney Food Blog Newsletter for the latest information and details. And keep an eye on our 2014 Epcot Food and Wine Festival Page for updates. 2014 Epcot Food and Wine Festival Index2014 Epcot Food and Wine Festival Booth and Menu Index — and FOOD PHOTOS! 2014 Epcot Food and Wine Festival Special Events 2014 Epcot Food & Wine Festival Low-Cost/Free Seminars and Activities 2014 Eat to the Beat Concert Schedule and Dining Package Information Epcot Food and Wine Festival Fans Facebook Page 2014 Wine and Dine Half Marathon Weekend Events 2014 Tower of Terror 10-miler Events 2014 Swan and Dolphin Food and Wine Classic: Menus, Booking Info available! 2013 Epcot Food and Wine Festival Menus and FOOD PHOTOS 2012 Epcot Food and Wine Festival Reviews, and 2011 Epcot Food and Wine Festival Reviews 2014 Epcot Food and Wine Festival Gluten Free Items How to Book Epcot Food & Wine Festival EventsTo book all special events and demonstrations, call 407-WDW-FEST (939-3378) starting July 31 at 7AM ET. Culinary Demonstrations, Beverage Seminars, Mixology Seminars, and general admission for some special events will be bookable online at www.epcotfoodfestival.com. Tables in Wonderland members, Annual Passholders, Disney Vacation Club Members, and Golden Oak Residents are eligible for a $2 discount (per person, per event) for beverage and mixology seminars and culinary demos taking place Mon-Thurs during the festival. Discounts are by phone at 407-WDW-FEST (939-3378). Stay tuned to DisneyFoodBlog.com and the Disney Food Blog Newsletter for details. News! The DFB Guide to the 2014 Epcot Food & Wine Festival e-Book is now available! Start planning NOW for your trip with our expert advice, plus information on all of the Special Events, Low Cost Seminars and Demonstrations in a handy take-along format. Use code prefoodwine at check-out for a $3 discount! Return to the Main 2014 Epcot Food and Wine Festival Page. Are you excited to stop by the Belgium and Brazil Marketplace Booths? Leave a comment and tell us what you can’t wait to sample! Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com!Also, come on over and: Subscribe to our NewsletterFollow us on TwitterBecome a Facebook Fan Related posts: 2013 Epcot Food and Wine Festival Booth Preview: Scotland and Brazil Booths2014 Epcot Food and Wine Festival Booth Preview: Patagonia and CanadaNews! Patagonia Booth Debuts, and More 2014 Epcot Food and Wine Festival Details! View the full article
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Have you ever found yourself in this scenario: sitting in the Hollywood Hills Amphitheater, waiting for Fantasmic! – the nighttime spectacular at Disney’s Hollywood Studios — to begin? Amphitheater seating waiting for Fantasmic! If you are planning to see Fantasmic! (the official show title has an explanation point in the name, which moving forward I’ll omit for your ease of reading , you should know that it’s best to arrive well before show time, especially if you are attending the first show of the evening. So, what should you do in the meantime? Aside form join in The Wave, of course… which you can — and should — do. Here comes The Wave!! But when you’re not Wave-ing, you might as well eat! Fortunately, there are oodles of opportunities around the amphitheater to do just that. Prior to moving directly into the amphitheater, there are a couple of stands serving up snacks such as Mickey ice cream bars, roasted nuts, frozen lemonade cups, churros, Mickey pretzels, and the like. Snack kiosks outside of amphitheater Cast Members also wander the outside and inside of the amphitheater right up until show time, carrying items like popcorn and cotton candy, which somehow adds to the festive vibe. Popcorn Cotton Candy Once you head into the amphitheater, there are two large concession stands in the back, both by the name of Hollywood Hills Amphitheater Refreshment. They have the same menu, so you can just head to the one closest to where you are seated. Hollywood Hills Amphitheater Refreshments Hollywood Hills Amphitheater Refreshments You’ll find an extended menu from what you’ll see in the outer snacks stands, and on this visit, my husband and I decided to try something we hadn’t previously: the Bread Cones, which come in your choice of Fiesta Chili-Cheese or Macaroni and Cheese. Concessions Menu Bread Cone dishes have been a huge hit in Disneyland ever since they made their debut in Cars Land at Cozy Cone Motel. But the Bread Cones at Fantasmic are noteworthy because this is the only place you can find them at Disney World currently. Previously you could grab them at Min & Bill’s Dockside Diner and Marketplace Snacks (a snack kiosk in Downtown Disney), but that’s no longer the case. Ever since I realized they have them here, I’ve had my eye on the Macaroni and Cheese Bread Cone. Macaroni and Cheese Bread Cone It’s presented to you in a medium-size drink cup, and this really helps it feel more secure when you’re weaving through a lot of people back to your seat. It’s also helpful since typically each party designates a “snack runner” while someone else holds the bench . The “with chips†mentioned on the menu are a bag of Lay’s Potato Chips. Macaroni and Cheese Bread Cone and Chips When I removed the cone from its cup, I was really surprised by the portion. I don’t know if it comes across in the picture, but this thing is pretty huge! Macaroni and Cheese Bread Cone I should mention that the Cast Member checked to be sure I wanted bacon on it when I placed my order. If I recall correctly, my answer was, “Yes, please. Woo!†(I’m not kidding. Sometimes I lose all sense of decorum when it comes to bacon.) Bacon on the top. Woo! The cone was full-to-overflowing with all sorts of Disney mac-and-cheese goodness. Perfectly ooey, gooey, and cheesy, and that bacon pile from the top dispersed well throughout. Macaroni and Cheese Several bites in Loved. It. My husband chose the Fiesta Chili-Cheese Bread Cone. Fiesta Chili-Cheese Bread Cone He thought the chili was full of flavor flavor and enjoyed the mild spice, and really liked the addition of the jalapenos on top even more than he thought he would. Fiesta Chili-Cheese Bread Cone The chili isn’t just meat – you can spy and taste the beans and corn in there. And, of course, it’s all topped with melting cheese. Chili inside the cone Chili inside the cone While I loved my Mac and Cheese, we both thought the bread itself paired more naturally with the chili. As he tore through it, it was terrific when dipped into the chili, like a chip. Regarding both dishes, the cones were exactly the same – the bread was soft and pliable, while still being sturdy and thick enough to hold everything inside without worry of food or sauce leakage. “Inside” the bread cone We held one up from the bottom so you could check it out. Bread Cone Also, both bread cone dishes were seriously hearty. I didn’t walk into Fantasmic expecting a stick-to-your-ribs meal, but that’s what I ended up with. My husband made a good point, though: while we were both surprised at how much we enjoyed our bread cones, he labeled them as “somewhat climate inappropriate” for an August evening. Basically, you’re downing chili or hot mac while evening temps can still hover in the 80s. But he also shared that he would absolutely get this again on any one of those picture-perfect nights during the cooler months. Once we finished snapping pictures, it was time to bring what we had left to enjoy in the amphitheater while we waited for the show to begin. I learned something on the evening of our visit: I’m not talented at pyrotechnic photography ;). But I’d still like to try to bring a little “Fantasmic†to your day (I! LOVE! THIS! SHOW!), so here are a few of my attempts. If you’ve never seen Fantasmic and don’t want to know anything before you see it with your own eyes, you should stop scrolling now . Fantasmic! Fantasmic! Fantasmic! My very favorite part is when the boat with about 9 million of our closest Disney pals appears as if from nowhere, captained by Steamboat Willie himself! Fantasmic! Boat Fantasmic! Boat Fantasmic! Boat Mickey in Fantasmic! Thanks again, Mickey, for saving the day ! You’re the TOPS! Would you like to enjoy a Bread Cone while watching Fantasmic? Please let us know with a comment! Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com!Also, come on over and: Subscribe to our NewsletterFollow us on TwitterBecome a Facebook Fan Related posts: The Fantasmic! Picnic Package Returns to Disney’s Hollywood Studios for a Limited TimeTables in Wonderland May Event: Fantasmic! Dessert Party at Disney’s Hollywood StudiosReview: Hollywood Scoops at Disney’s Hollywood Studios View the full article
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This Labor Day weekend, more than 700 athletes and coaches representing nine states, 5 countries from as far away as Japan, will hit the diamonds at ESPN Wide World of Sports Complex at Walt Disney World Resort for Disney Turn Back the Clock Weekend. For the 18th straight year, teams will enjoy international competition on the field and fun off the field in the parks, and at a private water park party at Disney’s Typhoon Lagoon Water Park. For teams like the Cambridge Hitmen, planning the “Road to Disney†started months ago. Team manager Ronnie Ferrara has led teams from Boston to the tournament for the past 14 years. “We have a lot of fun down there,†said Ferrara. “The Disney difference, they are wonderful down there, they treat everyone first class from the day you get there, they go over board trying to help. The fields are unbelievable.†For the kids, it’s an opportunity to experience good competition and enjoy time with friends and teammates. “What’s great about the baseball is how good the competition is,†said catcher Samuel Olivet, who is making his second trip to the tournament. Rookie pitcher Elliot Harris said, “it seems like a vacation with one of my favorite things to do, which is play baseball.†Recently, we caught up with the Hitmen on their home field in Cambridge, MA, as they practiced for their trip of a lifetime. Competition, Fun and the ESPN Wide World of Sports Difference Has Boston Team Hitting the Road to Disney by Robert Hitchcock: Originally posted on the Disney Parks Blog View the full article
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Have you checked out the new Disneyland.com on your mobile phone? This all-new mobile experience puts your entire Disneyland Resort visit right in the palm of your hand with features like dining reservations, attraction information and – my favorite new features – the new Disney eTicket and even prepaid parking. This complete planning tool is accessible through your device’s web browser; there are no apps to download. Let’s start with planning. The new Disneyland.com mobile site allows you to book hotel rooms, make dining reservations, and purchase park tickets right on your mobile device. You can even add options like transportation and other area attractions. Driving to the Disneyland Resort? You can also purchase pre-paid parking vouchers to make your arrival even easier. Once your travel dates are selected, you can research park hours, entertainment schedules and even find height requirements and information on your favorite Disneyland Resort attractions. And here’s the best part. Once your tickets are purchased and you’re ready to begin your Disneyland or Disney California Adventure park visit, you simply scan your Disney eTicket directly from your mobile device right at the park turnstile. No need to print anything or visit the ticket booth! So get started planning your next Disneyland Resort visit on your mobile device today! New Disneyland Resort Mobile Site Makes the Magic Easy with Disney eTicket and More by Erin Glover: Originally posted on the Disney Parks Blog View the full article