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The beloved swashbuckling voyage to a long forgotten time when pirates wrought havoc on the high seas celebrates its 50th anniversary this year at Disneyland Resort. The Pirates of the Caribbean attraction opened on March 18, 1967, in New Orleans Square, and quickly became an instant classic. To celebrate this milestone anniversary, we are releasing commemorative apparel and collectible pins this month in Disneyland park. I recently spoke with Graphic Designer Quynh Kimball, an 18-year Cast Member who works for Disney Design Group, about the inspiration behind the pin collection. “We wondered what kind of pins would be released if Disney Pin Trading had been available in 1967,” explained Quynh. “The merchandising team and I watched the ‘Wonderful World of Disney’ opening day television special. We loved seeing pirates invading New Orleans Square to officially open the attraction. I could only imagine the delight guests felt as they experienced for the first time what have become iconic Disney attraction scenes. We included several of those scenes in the pin designs.” Guests will find several individual limited edition pins, each with an edition size of 2,500. The individual limited edition pins will also be offered in a boxed set containing one completer pin (500 edition size). “My favorite scenes include the man playing a banjo on his porch and the plunge down two waterfalls into Dead Man’s Cove,” said Quynh. “I thought the treasure chests with colorful gems were a great nod to the pirates in the latter scene. Those pirates are frozen in time and will never take home those chests filled with jewels, but our guests can with these pins [laughs].” In addition to pins, guests will find two commemorative “I Was There” shirts. One shirt was designed specifically for Annual Passholders, who may also find a collectible limited edition pin (3,000 edition size). Passholders should present a valid Annual Pass in order to purchase the exclusive shirt and pin. The limited edition pins, Annual Passholder pin, and boxed pin set will be released on March 16 in the following Disneyland park locations: Westward Ho located in Frontierland; 20th Century Music Co. on Main Street, U.S.A.; and Little Green Store Command in Tomorrowland. Guests may also find these items at Disney’s Pin Traders in Downtown Disney District. The “I Was There” Shirts will be offered in both Disneyana on Main Street, U.S.A., and Pieces of Eight in New Orleans Square on March 18. Guests may also find a version of the red-colored shirt via DisneyStore.com/ParkEvents from March 20-26. Please allow 3-5 weeks for delivery. View the full article

Miss Adventure Falls | Disney’s Typhoon Lagoon Water Park View the full article

I recently shared an update on one of my favorite annual traditions – The Raglan Road Mighty St. Patrick’s Festival. While that’s certainly the biggest party on our block, and the most authentically Irish celebration you can expect this side of the Emerald Isle, it’s not the only way that Disney Springs will be joining the March 17th festivities. In fact, many of our offerings are already available, and everything noted below will be featured through Friday, if not the end of the month: Food and Beverage: I don’t know about you, but I welcome any excuse to indulge in limited-time treats during special holidays. Here at Disney Springs, selections abound for St. Patrick’s Day, including a few of my favorites which follow in no particular order: Corned Beef Poutine from The Daily Poutine – fresh frites smothered in beer cheese and shaved corned beef; seasonal ganache flavors from The Ganachery including Irish Cream, Stout, and Irish Whiskey; green waffle cones and an Irish chocolate cupcake with Belgian dark chocolate cake and a Baileys Irish cream cheese frosting from Sprinkles Cupcakes; Mickey Mouse “St. Patrick’s Day” specialty apples from Goofy’s Candy Co. and Candy Cauldron; chocolate mint milkshakes from D-Luxe Burger; and last, but certainly not least, green beer and Sham-Rock-Aritas from Dockside Margaritas. (Of course, this is in addition to all the Irish fare you’ll find at Raglan Road Irish Pub and Restaurant!) Special Keepsakes: If you mark your memories with trinkets from your travels, Disney’s Days of Christmas is a must-visit stop – here, you can find St. Patrick’s themed Mickey plush, ornaments that can be personalized with clovers, dates and green ink, and even a fun antenna topper (look for the holiday pack!). Just a few steps away, Disney Design-A-Tee presented by Hanes offers T-shirts that can be customized … I’m a fan of matching designs for the family, but maybe that’s just me? Entertainment: St. Patrick’s themed songs? Performers in green? PhotoPass props and photo buttons? Check. Check. And Check. No need to follow the rainbow – live entertainment is likely around the bend, no matter which Disney Springs neighborhood you visit. If you’re looking for a sure thing, your best bet for Irish performances is Raglan Road Irish Pub and Restaurant, where a diverse medley of live acts will take the stage throughout the Mighty St. Patrick’s Festival. Whether you’re Irish 365 days a year or just on St. Patrick’s Day, there’s plenty to celebrate this week at Disney Springs. Which activities are you looking forward to the most? View the full article

Are you getting excited for the release of the live-action film, “Beauty and the Beast” this friday, March 17? I cannot wait! Luckily, there are plenty of ways to experience the “tale as old as time” here at Walt Disney World Resort every day. Here are our top five must-do’s: 1. Catch the Beauty and the Beast – Live on Stage! show at Disney’s Hollywood Studios. During this 25-minute Broadway-style show, Belle, Gaston, Beast, Mrs. Potts and all of your other favorites perform songs and scenes from the classic film multiple times each day. 2. Sample from a scrumptious menu of French and American cuisine at Be Our Guest Restaurant at Magic Kingdom Park. Open for quick-service breakfast and lunch and table-service dinner, you can dine inside of some of the iconic scenes from Beast’s Castle, including the Grand Ballroom, the Castle Gallery or the West Wing. Also, Beast meets with you in his study after your meal. 3. For little princesses, they can receive the royal Belle treatment at Bibbidi Bobbidi Boutique, located at both Disney Springs and inside Cinderella Castle at Magic Kingdom Park. Little ones ages 3-12 have the chance to be transformed with a Belle dress, special hairstyle, nail designs and more. Call (407) WDW-STYLE for reservations. 4. Relive the timeless tale during a magical reenactment at Magic Kingdom Park at Enchanted Tales with Belle. You will get to share special moments with Belle inside Beast’s library as you have a role in helping to tell this classic story. 5. Visit Gaston’s Tavern, an ode to the over-the-top man himself, at Magic Kingdom Park. Decorated with hunting trophies and tons of keepsakes dedicated to Gaston, you can grab a variety of pastries and snacks, including LeFou’s Brew, a delicious frozen apple juice beverage infused with a hint of toasted marshmallow. View the full article

There are so many reasons to visit Walt Disney World during the slightly less busy month of March. But if you’re asking us to help you justify a trip during this time of year, we have only one thing to say: the 2017 Mighty St. Patrick’s Festival at Raglan Road Irish Pub and Restaurant! We know Disney Springs is a hotbed of activity lately, with so many new restaurants opening in the last year, but Raglan Road remains one of our favorite spots. And that’s doubly true during the Mighty St. Patrick’s Festival, Orlando’s premier celebration of all things Irish. Raglan Road in Downtown Disney This year the Mighty St. Patrick’s Festival runs March 16-19, with an incredible line up of entertainment, family-friendly fun, and a special craft beer debut. We have all of the details for you here! Paddy’s (Not Patty’s) Pilsner In keeping with their commitment to feature local purveyors and flavors, Raglan Road has once again partnered with a local brewer, Orange Blossom Brewing Company, to debut an exclusive beer just in time for the Mighty Festival. Paddy’s (Not Patty’s) Pilsner is the handiwork of OB’s founder, Tom Moench, and is brewed with Orange Blossom Honey. The crisp pilsner is finished with Blood Orange, and the slight sweetness from the fermented honey against the mildly bitter and sour blood orange achieves a balance of flavors. Paddy’s Not Patty’s Pilsner In fact, Raglan Road offers an extensive collection of local craft beer. Of course, there’s also plenty of Guinness and Craft Cocktails, in addition to a full menu of Irish-inspired favorites by Master Chef Kevin Dundon to enjoy for lunch, dinner, and late night dining. Don’t Miss the Killer Irish Egg! And don’t forget Brunch, served from 10:00AM-3:00PM Saturday and Sunday. Mighty Festival Entertainment But while we love the food, the entertainment is great as well. New to the Festival in 2017, Raglan Road welcomes The Byrne Brothers from County Donegal. The boys are award winning Irish Dance competitors as well as accomplished musicians. The Byrne Brothers Performing at Raglan Road Other acts include the Young Dubliners, Hanalena, and Raglan house bands The Raglan Roots Coalition and Swingin’ on the Gate. Live entertainment takes place on two different stages over the course of the four-day event. Check out the full schedule below. Just click to enlarge so that you can see all of the detail. Full 2017 Raglan Road Mighty St. Patrick’s Day Festival Schedule — Click to Enlarge In addition to the big events, revelers can also enjoy complimentary face painting from noon to 8:00PM each day of the festival. So here’s the good news: it’s not too late to make an advance dining reservation to get in on the fun. Reservations are available for March 16, 18, and 19. However, on St. Patrick’s Day, seating will be first come/first served with a cover charge of $10 for guests 18 and older. Full Irish Breakfast Go early. It’ll be packed. Now, we’d love to hear from you! Will you be heading to Raglan Road as you celebrate St. Patrick’s Day in 2017? Leave a comment and tell us which act or what beer you’re looking forward to the most! Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com! Also, come on over and: Subscribe to our Newsletter Follow us on Twitter Become a Facebook Fan Related posts: News: The Mighty St. Patrick’s Day Festival at Raglan Road Irish Pub and Restaurant Starts TODAY! News! March Signature Dining Events Highlight the Mighty St. Patrick’s Festival at Raglan Road News: Great Irish Hooley, Plus New Menu Options at Raglan Road in Disney Springs View the full article

For the first time this summer, we are taking guests to Alaska’s Icy Strait Point as part of new seven- and nine-night itineraries on the Disney Wonder. Departing from Vancouver, British Columbia, these voyages also sail to Ketchikan, Juneau, Skagway and Tracy Arm Fjord – giving Disney cruisers the ultimate Alaskan experience in America’s Last Frontier. Located in the world’s largest native Tlingit village of Hoonah, Icy Strait Point offers a variety of cultural experiences, wildlife exploration and nature adventures. Today, I’ll give you my recommendations for Port Adventures that will immerse you in the culture and heritage of this Alaska native owned-and-operated port of call. Hoonah Sightseeing & Tribal Dance – Your journey begins with a scenic drive through the Tlingit settlement, with the chance to gain perspective into the area’s past and present through narration by a local guide. You’ll learn interesting aspects of life about this small heritage-rich village before arriving at the Native Heritage Center Theater for a lively performance from the Huna Tlingit. Through interpretive song, dance and storytelling, they will proudly share the history and tales of their people. Ancient Oceans & Newborn Forests Walking Tour – On a 2-mile guided walking tour from the beach to rainforest, you’ll discover the fascinating geology, history and culture of Icy Strait. Your guide – a Tlingit carver and local teacher – will relate the history of the cannery buildings and how the Tlingit people live off the abundant sea. You’ll learn about the Hoonah Tlingit’s use of resources, the coastal rainforest, the origins of plant-based medicines and even how to track animals by observing footprints and vegetation. Icy Strait Kayak Adventure – This once-in-a-lifetime kayaking experience is a great opportunity to learn more about the area’s history and culture. As you kayak to beautiful Pitt Island and around the Hoonah waterfront, where you may see humpback whales, orcas, seals, sea lions and other marine wildlife, your knowledgeable guide will tell you about the native culture of the Tlingit and the authentic Alaskan village of Hoonah. Guests with an appreciation for culture, wildlife and nature will love this adventure. In my next post, we’ll look at a few of my favorite Port Adventures where wildlife is the main attraction. Remember, when the ship’s in port, venture ashore! View the full article

In this episode of “Every Role a Starring Role,” you’ll meet Kat Powell, a Machinist at Mickey’s Fun Wheel in Disney California Adventure park. Kat completed a four-year machinist training program through Fullerton College, funded by the Disneyland Resort, which allowed her to pursue an advanced certificate while working on one of her favorite attractions. Kat now works after hours with her fellow maintenance professionals, maintaining the iconic Ferris wheel at the center of Paradise Pier! View the full article

Disney Festival of Fantasy Parade | Magic Kingdom Park View the full article

This coming Saturday, March 18, 2017, marks a very special anniversary: the Pirates of the Caribbean attraction will celebrate 50 years. And lucky for us landlubbers, we’re invited to join the party in Disneyland with special entertainment, merchandise, and FOOD!! ©Disney Starting this Thursday, March 16th, specialty food items will be available at several restaurants for the occasion, and we’ll be listing those in a moment. But we’ve simply GOT to start with one item in pARRRR-ticular (see what I did there?): GOLD-DUSTED CHURROS are coming to Disneyland for the celebration! Disneyland Churro — Picture this, only dusted in GOLD!! You’ll also want to keep your eye (the one that’s NOT covered by your Pirate patch) peeled for specialty Pirate-themed menu items at French Market Restaurant, the Mint Julep Bar, Harbour Galley, Royal Street Veranda, Café Orleans, and Blue Bayou Restaurant (which will likewise celebrate its 50th anniversary!). Blue Bayou Sign Pirates of the Caribbean Boat as seen in The Blue Bayou Items – which will vary by location – will include a Buccaneer Pulled Pork Sandwich made with Jerk-spiced pork and sweet-and-tangy barbecue sauce, pineapple Caribbean-style slaw and fried yucca; and Lost Treasure Beignets (lemon-flavored with gold shimmer dust). Jolly Roger Punch will feature spiced tropical juices with pineapple, orange, and mango; and Calypso’s Caribbean Chicken Stew will be made with Caribbean-seasoned chicken with onions, carrots, celery, tomatoes, potatoes, and yucca. The French Market Sign in New Orleans Square While these items will be available beginning on the 16th, pirate-themed entertainment will begin in New Orleans Square on Friday, March 17th, with the Bootstrappers and Lucky the Pirate. Additional entertainment – including appearances by Captain Jack Sparrow, and even more surprises — may be in store for the official celebration on March 18th. Seek your treasure (otherwise known as limited-edition anniversary merchandise) in New Orleans Square on the 18th as well, along with Pirate Speak collectible cards. Yo Ho!!!! Will you be lining up for a Gold-dusted Churro? Please let us know with a comment! Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com! Also, come on over and: Subscribe to our Newsletter Follow us on Twitter Become a Facebook Fan Related posts: #OnTheList: Churros at Disneyland Snack Series: Red Velvet Mardi Gras Cupcake in Disneyland News: Special Menus and Treats Coming to Disneyland for Valentine’s Weekend View the full article

A delightful new apparel and accessories collection called The Dress Shop is coming to Walt Disney World at the end of March. Created by Disney Parks Merchandise, this whimsical collection is filled with nostalgia that fans of Disney Parks will love. I recently spoke with merchandiser Donna Sorrow about designing this new collection. “We designed The Dress Shop collection for guests who want to emulate their favorite Disney characters or theme park attractions in a fun, retro way,” explained Donna. “These items aren’t costumes, rather the collection contains perfect outfits for guests who have a passion for Disney style.” In development for a little over a year, The Dress Shop collection drew inspiration from popular nostalgic design trends. The design team also considered guest feedback about beloved Disney attractions. “The dress styles are classic in design and contain incredible little details,” continued Donna. “Yet all the styles have modern fits which make them wonderful outfits to wear when visiting Disney Parks.” Outfits include nods to Disney attractions such as Walt Disney’s Enchanted Tiki Room, “it’s a small world,” The Haunted Mansion, and the Twilight Zone Tower of Terror at Disney’s Hollywood Studios. Disney Parks Blog fans may also recognize the Orange Bird dress from a sneak preview we shared last December. Other dress designs were inspired by classic Disney characters and stories including Minnie Mouse, Snow White from Walt Disney’s “Snow White and the Seven Dwarfs,” and Alice from Walt Disney’s “Alice in Wonderland.” Matching accessories, such as handbags resembling an apple, the White Rabbit, or a Hollywood Tower Hotel suitcase, will also be released. Guests can view the entire collection when The Dress Shop on Cherry Tree Lane opens inside the accessories boutique at the Marketplace Co-Op in Disney Springs on March 31. We’ll have special activities that day and throughout the weekend to celebrate the new addition including a trunk show of vintage-inspired apparel. Select items from this collection will also be released on March 31 at Vault 28 in Downtown Disney District at Disneyland Resort. There will be a limited time offering of select items from the new collection beginning mid-April in Magic Kingdom Park at Walt Disney World Resort. This collection will not be available via the Shop Disney Parks app or Disney Parks online store at time of launch. View the full article

In just a few short weeks, the fan-favorite Disney’s Easter program will return to Tokyo Disney Resort, and this year it’s even more egg-stravagant with celebrations at both Tokyo Disneyland and Tokyo DisneySea! For the first time, you’ll also encounter the mischievous, bunny-eared Usatama egg characters, who bring with them a whole lot of mayhem and springtime fun. A new parade – Usatama on the Run! – will debut as part of the celebration at Tokyo Disneyland, featuring Mickey and his pals chasing after the park’s newest troublemakers. Plus, catch a first glimpse of the legendary Judy Hopps and Nick Wilde on their own parade float. You can join in on the fun by participating in a special Usatama dance as the parade makes stops along the way. You can also take part in an exciting new egg hunt at Tokyo Disneyland, following the clues on a special map to search for the hidden Usatama. And don’t forget your sticker reward when you find them all! Head over to Tokyo DisneySea for the special Fashionable Easter show, performed by our Disney friends at the Mediterranean Harbor as they dance to music from four different ports. You’ll also find plenty of Easter decorations and exclusive merchandise all over the resort, including the must-have item of the season: an adorable bunny-eared Easter “Bunny” Bonnet. All the fun begins on April 4! In the meantime, be sure to check out all our offerings in honor of Tokyo DisneySea’s 15th anniversary before the celebration ends this Friday. Keep an eye on the Disney Parks Blog for more news from Tokyo Disney Resort. View the full article

The chaotic, pushy remake of Disney’s 1991 screen musical “Beauty and the Beast” stresses the challenges of adapting a success in one form (animation) for another (live-action). We’re in for a long line of Disney remakes in the coming years: Everything from “Dumbo” to “Aladdin” is headed for a... View the full article

It’s the week we’re all seeing GREEN… for St. Patrick’s Day! And if you’re in Disney World on March 17th (and even before), there are plenty of ways to celebrate the love of all things Irish. St Patty’s Day Mickey Apple Let’s start at Magic Kingdom, where the current Specialty Hot Dog at Casey’s Corner (available throughout the rest of March) is topped with corned beef, sauerkraut, Swiss cheese and wholegrain mustard. ©Disney Follow it up with a St. Patrick’s Day Cupcake at the Main Street Bakery, which will be topped with a green and white vanilla buttercream frosting (and four leaf clover sprinkles to bring you a little luck o’ the Irish). ©Disney Consider the Contemporary Resort for your next cupcake stop where Contempo Café will be serving the Leprechaun’s Pot of Gold Cupcake. This vanilla cupcake will feature lemon filling (tinted green, of course), with a dollop of yellow “gold” filling. The finishing touches will be green-swirled buttercream decorated with chocolate coins and sprinkles. Contempo Cafe Entrance Keep an eye out for another Leprechaun-themed cupcake at Epcot’s Fountain View. Fountain View Staying with sweets, The Ganachery in Disney Springs will offer Irish Stout Ganache, Irish Cream Ganache, and Irish Whisky Ganache all week through March 18th. The Ganachery sign But without a doubt, the biggest draw in Disney Springs for St. Patrick’s Day remains the Mighty St. Patrick’s Day Festival at Disney’s own Irish pub, Raglan Road. Raglan Road Celebrate with authentic Irish food, live music and dancers, beer, specialty cocktails, and more from March 16-19th. Oh, did somebody say “BEER”? Rose and Crown Look for beer to be sporting the color green at the Rose & Crown Pub and Dining Room in Epcot’s United Kingdom Pavilion throughout the day! Green Cider in Epcot for St. Patrick’s Day Happy St. Patrick’s Day to you, no matter where you’re celebrating! Will you be wearing green at Disney World this St. Patrick’s Day? Please let us know with a comment! Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com! Also, come on over and: Subscribe to our Newsletter Follow us on Twitter Become a Facebook Fan Related posts: St. Patrick’s Day Food (And Drink!) Finds in Disney World News: Celebrate St. Patrick’s Day with Fun Options at Disneyland’s Downtown Disney Celebrate St. Patrick’s Day at Raglan Road Pub View the full article

The forecast of colder weather has prompted the closure of water parks at Walt Disney World and SeaWorld Orlando. Disney’s Typhoon Lagoon, which reopened Sunday after its annual maintenance period, and Disney’s Blizzard Beach, will not be open to guests on Wednesday or Thursday. It is scheduled... View the full article

Yo ho, me hearties! This Saturday, March 18, marks 50 years of “rascals and scoundrels … villains and knaves” with the anniversary of Pirates of the Caribbean at Disneyland park, and we’re planning to celebrate with scoundrels and scallywags alike! Beginning Thursday, March 16, guests can feast upon special pirate-themed grub at French Market Restaurant, Mint Julep Bar, Harbour Galley, Royal Street Verandah, Cafe Orleans and the one-of-a-kind Blue Bayou Restaurant. Then the party really sets sail Friday, March 17, and on the attraction’s official anniversary, March 18. Guests will find pirate-themed entertainment throughout New Orleans Square by the likes of Bootstrappers and Lucky the Pirate. They can also plunder limited-edition anniversary merchandise, available in New Orleans Square while supplies last. And ye landlubbers who wish ter talk like a pirate – aye, ye’ll getcher chance … with pirate speak collectible cards. And stay sharp, because there will be even more to discover! Since its March 18, 1967, debut, Pirates of the Caribbean has become a Disneyland park classic and fan favorite. This iconic attraction has gone on to pillage and plunder at Disney Parks around the world, with Pirates of the Caribbean attractions at Walt Disney World Resort in Florida, Tokyo Disneyland, Disneyland Paris and most recently, the award-winning Pirates of the Caribbean – Battle for the Sunken Treasure at Shanghai Disney Resort. Come celebrate Pirates of the Caribbean with us at Disneyland park! View the full article

Did you know that you can search previously asked questions on DisneyParksMomsPanel.com? This is a quick and easy way to find relevant information in a pinch. One of the most popular searches is for information on strollers at Walt Disney World Resort. With strollers and stroller rentals being such a hot topic here at Disney Parks Moms Panel, we pulled together some top stroller tips from the moms, dads, and grandparents of the Disney Parks Moms Panel. Use your stroller to carry all your heavy items like cool drinks, sunscreen and extra clothes, instead of carrying it around on your back. But make sure valuables are packed in an easy to grab bag, so you can take them with you into line when you utilize stroller parking. – Andrea H. For kids under five, bringing your stroller from home is suggested, but for older ones, see how they do walking through the parks first. You can always rent a stroller later if you need to. – Jodie H. Make sure your stroller folds easily for quick boarding of busses or trams. – Jodi G. Bring an extra disposable rain poncho with you. Most stroller parking locations are outside, so you can throw it over your stroller, just in case, if it looks like rain while you are in line for an attraction. – Wilma N. It’s a good idea to pay for your whole stroller rental upfront, if you will be renting a stroller for multiple days, because you will receive a small discount for doing so. Plus, it makes picking up your stroller in the morning much simpler. – Todd D. For more tips or to ask questions about planning your upcoming Disney vacation, be sure to visit DisneyParksMomsPanel.com for a personalized response from our knowledgeable panel. Photo Credit: Lindsey P. View the full article

Mysterious forces are converging upon Disney California Adventure park as The Collector’s arrival is imminent. Throughout the coming months, changes are underway as Taneleer Tivan, The Collector, prepares to welcome guests to view the newest acquisitions in his extensive collection: the Guardians of the Galaxy. One of the first signs of The Collector’s arrival appeared recently, which we’ve caught this glimpse at, flying at the site of his emerging fortress. This shining flag bears the Tivan symbol and signifies his arrival. We hope to hear more from the Tivan Group throughout the coming months, as The Collector’s Fortress continues to emerge. Explore this mysterious collection yourself when Guardians of the Galaxy – Mission: BREAKOUT! opens May 27 at Disney California Adventure park. View the full article

Greetings from sunny California! We’re coming to you from Disneyland where the 2017 Disney California Adventure Food and Wine Festival is in full swing! The 2017 Disney California Adventure Food and Wine Festival Has Begun! And the Festival is running EVERYDAY this year. So that means you’ve got from now through April 16th to try your top picks at this year’s FOURTEEN Festival Marketplace Booths. To help you make your list, I’ve tackled each and every food item at ALL of them. Well, with the help of our Dining in Disneyland columnist and best west coast dine-around pal, Heather Sievers, of course! Click here to check out photos AND prices of ALL the food at the Festival! (Allergy-Friendly Menus, Too!) Overall, we found the food to be fantastic. It was much better than last year, and much MUCH better than Festival of Holidays. They’re thinking outside of the box and experimenting a little with flavors, and I commend that. PLUS — prices are down and portion sizes are up. Both things that will definitely bring this festival back in line with expectations as opposed to last year. 2017 Disney California Adventure Food and Wine Festival Giftcard We also found Cast Members to be completely awesome — well informed, knowledgeable, and gracious with all the opening day kinks. They were truly excited to talk to us about the food. Off the Cob While we found a LOT to love, there were also some dishes that didn’t impress us… . Let’s take a look at the Best, Worst, and Weirdest (no joke) of the Fest. Read our thoughts below, or watch the video here to get a condensed version! Best of the 2017 DCA Food and Wine Festival These are all the dishes that had us at hello. We were mostly agreed, and when the vote was split between Heather and me, I’ll be sure to come clean! Baked Ham and Swiss Cheese Croque Monsieur The Baked Ham and Swiss Cheese Croque Monsieur Roll with Smoked Pistachios at the Nuts About Cheese Booth had SO much going on! Baked ham and Swiss cheese croque monsieur roll with smoked pistachios The Swiss Cheese is strong, but not necessarily sharp. The Ham was also remarkable — not the garden variety deli ham we anticipated. Everything was warm and all kind of melty together. I know! It totally doesn’t look like it! — which made for a nice surprise. The extra pop of salt, smoke, and color from the Smoked Pistachios elevated the pinwheel to something a little extra special. Creamy Artichoke and Dark Chocolate Cake Pop My next choice, the Creamy Artichoke and Dark Chocolate Cake Pop from I Heart Artichokes was a little, well, controversial. Creamy artichoke and dark chocolate cake pop That’s because I really, really loved it, and Heather, well…notsomuch. But I spoke to a few other folks who felt the same way as me, so it’s making the cut! So — what do you get when you make Artichokes creamy and turn them into a cake pop? You might be surprised to find out that this tasted a lot like cookie dough to me! Creamy artichoke and dark chocolate cake pop Except…softer. Super soft cookie dough. Orange Iced Tea with Orange Pearls I hate iced tea. All iced tea. Except, apparently, for this one. The Orange Iced Tea with Orange Pearls tasted like a melted Orange Popsicle. Orange iced tea with orange pearls The Orange Pearls are the popping kinds, and gave us a little extra burst of flavor that made the drink even better. And seriously, Disneyland, what is up with ALL the pearls??? Nearly every booth seemed to have a drink featuring those popping pearls. (We’re not talking about the candied ones or Boba, but the ones that you see above, which pop and contain liquid.) While we’re not exactly complaining, it was a little strange. I mean, did they get a deal at Costco or something? Weird. Smoked Bacon Mac and Cheese with Barbecue-Seasoned Crispy Onions Smoked Bacon Mac and Cheese with Barbecue-Seasoned Crispy Onions at Bacon Twist is super awesome. Of the two mac and cheese dishes at this year’s Festival (don’t worry; you know we’re gonna get to the other one in a sec), this was probably my favorite. Smoked Bacon Mac and Cheese with barbecue-seasoned crispy onions While the orange color may seem a little vibrant to have occurred in nature, the flavors are fantastic. But the toppings are what took the dish to the next level. Those Crispy Onions and Bacon were EVERYTHING. A marriage made in food heaven. Ask for extra topping if you can get it! Maple-Bacon Whoopie Pie Just like its predecessor last year, the Maple Bacon Whoopie Pie from Bacon Twist is a can’t miss. Maple-bacon Whoopie Pie The VERY moist cake features both Bacon and Apples in the perfect proportions, so the texture is spot-on. Besides, the lovely pillowy Icing at the heart of the matter is Cream Cheese. So. You know. This is basically killer. Duck Confit on Potato Mash and Meyer Lemon Preserves We have reached the point where I tell you what the Best of the Best is, and its name is Duck Confit with Potato Mash and Meyer Lemon Preserves. Find this amazing dish at Lemon Grove. Duck confit on potato smash with Meyer lemon preserves Duck Confit is one of my favorite things in the whole world when it’s done well, and this is perfect. The “smash” uses those yummy Tater Tots from DCA’s previous festivals, so the flavor is through the roof there. I didn’t taste a lot of Lemon in here, but never mind that. It’s a great portion size and an amazing dish. If you’re like me, you should plan to get this one more than once. Meyer Lemon Ginger Mule By and large, I say skip the cocktails at the Festival this year. The prices are completely ridiculous, and most of the portions are ludicrously small. (Seriously. I’m looking at you, Vodka Martini.) But the one notable exception is the Meyer Lemon Ginger Mule at Lemon Grove. Meyer Lemon Ginger Mule Cocktail I’m not a huge Mule or Ginger fan, but the flavors were perfectly balanced here. It’s like a carbonated lemonade with a little ginger zing. Get it. French Onion Mac and Cheese Next, we arrive at our second Mac and Cheese item of the day, the French Onion Mac and Cheese at the Onion Lair. Super saucy Mac and Cheese is topped with Caramelized Onions, Parmesan Crumble, and Chives. Seriously — how could we not?? Just look at it. French onion mac and cheese topped with parmesan crumble and chives This is CRAZY rich — like I don’t want to know how much Heavy Cream and Butter is happening here — and savory. Your kids might not love it, but YOU sure will. The Onions made the dish, so be sure to distribute them through the mac before you dig in. Sweet Corn Nuggets with Beef Chili, Spring Onions and Sour Cream Sweet Corn Nuggets with Beef Chili, Spring Onions and Sour Cream from Off the Cob is so unfancy, you guys. I mean, we ate an Artichoke Cake Pop a minute ago, and now we digging into Chili Cheese Fries? It’s total pub grub! And we’re in love. Sweet corn nuggets with beef chili, spring onions and sour cream Despite the GIANT Scallions, the flavors are incredible. The Nuggets are wonderful little sweet-savory bites, but it’s the Chili that makes this dish. White Cheddar Lager Soup Topped with Bacon, served in a Mini Boudin Sourdough Boule Next, we come to Festival history and royalty: the White Cheddar Lager Soup Topped with Bacon, served in a Mini Boudin Sourdough Boule at Sweet & Sourdough. This dish, in one form or another, has been at every single DCA Food and Wine Fest, right from the beginning. And with the Lager twist this year, it’s just as good, if not better. White cheddar lager soup topped with bacon, served in a mini Boudin sourdough boule We do miss the Bacon topper (looks a little boring, eh?), but the flavors don’t suffer. This is a hallmark festival dish. Do not miss it. Milk Chocolate Sourdough Bread Pudding with Vanilla Bean Sauce Time for more sweets — and the Milk Chocolate Sourdough Bread Pudding with Vanilla Bean Sauce, also at Sweet & Sourdough, fits the bill nicely. It’s sweet and pretty…just how I like my desserts! ;-D Milk chocolate sourdough bread pudding with vanilla bean sauce This simple Bread Pudding has rockstar flavors, and it’s not at all dry — which is the worst thing a bread pudding can be, imo. A big thumbs up for this one. Dole® Pineapple-Strawberry Float with Vanilla Ice Cream and Strawberry Pearls While we recommend you skip pretty much all of the cocktails at the Fest, there are some notable non-alcoholic drinks that are worth your time, money, and stomach space. One of our favorites is the Dole® Pineapple-Strawberry Float with Vanilla Ice Cream and Strawberry Pearls at LA Style. Dole® Pineapple-strawberry Float with vanilla ice cream and strawberry pearls This is a HUGE portion and packs a lot of flavor. While the Pineapple-Strawberry Juice on top is likely just something you can buy in the store, this one has SO MUCH Ice Cream! In fact, I have a feeling this portion size will be reduced before the Festival is over. We also really loved the little strawberry pearls in the mix. (Again. Pearls.) If the portion is reduced, I’d leave it off the must-buy list. But for now, it’s a good option! Worst of the 2017 DCA Food and Wine Festival So yes, here’s where we tell you the truth: it’s not all fantastic. Read on to learn about the dishes we think that when you see them, you should just just Keep. On. Walking. The good news is the list is short. Still. Take heed. Almond Milk Tea with Pudding We found the Almond Milk Tea with Pudding at Nuts About Cheese to be… confusing. To be more blunt, we all took one taste and started looking for somewhere to spit it out. Almond milk tea with pudding The offputting flavor combined with the gelatinous chunks of Pudding (more like a very stiff Panna Cotta, and we all know how I feel about THAT) at the bottom just did. not. work. Almond milk tea with pudding We get that this is a Hot New Thing. And we don’t have a problem with the drink-dish hybrid concept. But the flavors here were just…bad. Jackfruit Carnitas Banh Mi Nachos with Cilantro Crèma and “Pickled” de Gallo Next, we come to the Jackfruit Carnitas Banh Mi Nachos with Cilantro Crèma and “Pickled” de Gallo from Off the Cob. Our vote is in. This one is…disturbing. I’m sorry. But just NO. Jackfruit carnitas banh mi nachos with cilantro crèma and “pickled” de gallo Yes, I get that some consider Jackfruit to be a vegan equivalent to pulled pork. But we stand confidently behind our assessment: This Should Not Be a Thing. If anyone tells you that they can dress up jackfruit to make it savory and that it will taste just like carnitas….never believe them. Never. This was probably a victim of incorrect expectations, but if you call something carnitas nachos, it shouldn’t taste sweet. I can’t be clear enough here without using much stronger language. We enjoyed nothing about this dish. Please, for the love. Skip it. Weirdest of the 2017 DCA Food and Wine Festival Garlic-Rosemary and Avocado Oil Ice Cream Pop Finally, we arrive at our vote for the Weirdest Dish at the Fest: Garlic-Rosemary and Avocado Oil Ice Cream Pop from Garlic Kissed. This one was…fascinating. We get it. Chef-types and the West Coast in particular are known for flavor innovation. And anyone who’s watched a Food Network competition has seen someone sneak garlic into ice cream before. Garlic-Rosemary and Avocado Oil Ice Cream Pop It was a little bit sweet and a little bit savory. More than anything, the pop is suuuuuper creamy, so thumbs up for that. The flavor, on the other hand, was, um, interesting. We definitely tasted the Rosemary as the prevalent flavor note, but neither of us could have eaten a whole ice cream pop. Or even half. As we polled our fellow Festival goers, we found many people who loved it, and just as many who hated it. If you’re adventurous, don’t miss this one. But if you’ve got little kids, we’re pretty sure they’re not going to be into it. And that’s a wrap on what you MUST eat — and what I think you should TOTALLY skip — at the 2017 Disney California Adventure Food and Wine Festival! Be sure to check out our photos of ALL THE FOOD at the Festival by clicking here! We’ll be back with more from Disneyland soon!! 2017 Disney California Adventure Food and Wine Festival Index 2017 Disney California Adventure Food and Wine Festival Booth and Menu Index — NOW WITH PHOTOS AND PRICES FOR EVERYTHING! 2017 Disney California Adventure Food and Wine Festival Low-Cost Seminar and Demonstrations 2017 Disney California Adventure Food and Wine Festival Special Events Epcot Festival Fans Facebook Page 2016 Disney California Adventure Food and Wine Festival Menus and FOOD PHOTOS How to Book Disney California Adventure Food and Wine Festival Events Booking is available as of February 1 for all Low-Cost Seminar and Demonstrations as well as Premium Special Events! To obtain tickets, go to Disneyland.com or call (714) 781-DINE. (Please note: some events may only be available to book by calling.) What are YOU most excited to try at this year’s Disney California Adventure Food and Wine Festival? Please let us know with a comment! Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com! Also, come on over and: Subscribe to our Newsletter Follow us on Twitter Become a Facebook Fan Related posts: News: FULL BOOTH MENUS for 2017 Disney California Adventure Food & Wine Festival! News: Disney California Adventure Food and Wine Festival Returning to Disneyland Resort in 2017! 2017 Disney California Adventure Food and Wine Festival Is HERE! See ALL of the the Food Photos! View the full article

Walt Disney’s highly anticipated live-action remake of the 1991 animated film “Beauty and the Beast” starring Emma Watson and Dan Stevens hits theaters this week. Directed by Bill Condon, director of Academy Award-winning “Dreamgirls,” and written by Stephen Chbosky, the film also features Stanley... View the full article

Disney Parks Moms Panel | Planning Tips for Disney Springs View the full article

The world is made up of two kinds of people: Seat savers and the people who give the stink eye to seat savers. Tension between the two may have escalated at Disneyland, where some visitors were spreading out stuff on the walkways, holding space for hours and hours in advance of parades. In fact,... View the full article

For those of us who are eagerly (and agonizingly) counting down the days until Disney’s live-action “Beauty and the Beast” opens in U.S. theaters in 3D on March 17, I’ve got a treat! Below are my favorite photos taken throughout Walt Disney World Resort at locations inspired by the tale as old as time. From photos of your favorite characters to photos of the iconic ballroom at Be Our Guest Restaurant, we now invite you to relax and pull up a chair as Disney PhotoPass Service proudly presents this gallery. And don’t forget to capture your favorite Walt Disney World Resort memories inspired by the film with Disney PhotoPass Service photographers. You’ll find a PhotoPass photographer at Enchanted Tales with Belle, Be Our Guest Restaurant with Beast in the evening, with Gaston near his tavern, and so much more! View the full article

We’re just a few days away from the theater debut of the live-action film, “Beauty and the Beast.” To celebrate, artist Ashley Taylor dedicated this week’s Disney Doodle to the heroine of the film, Belle. In it, she imagines what Belle would do if she had the opportunity to visit Magic Kingdom Park. “The Be Our Guest Restaurant is one of the most beautiful restaurants I have ever seen!” Ashley said. “I can imagine Belle spending time in the West Wing gazing at the enchanted rose!” For more Disney Doodles, check out the links below: Flash Visits Tomorrowland ‘Fantasia’ Magic Brooms Clean Up at Magic Kingdom Park Tiana & Lottie Enjoy Disney Beignets ‘Kiss the Girl’ in Magic Kingdom Park Sleeping Beauty Castle at Disneyland Park Mickey’s Fun Wheel at Disney California Adventure Park Lady & The Tramp at Tony’s Town Square Miss Bianca Readies for Valentine’s Day Snow White at the Germany Pavilion The Blue Fairy Passes Out Pins View the full article

The Rose and Crown Pub and Dining Room in Epcot’s United Kingdom Pavilion is an authentic English pub that just happens to be in Central Florida. And, it’s one of our favorite spots to grab a pint and a bite to eat! You’ll find a hearty menu full of British favorites including cottage pie, fish and chips, and some of the best pints around. And now a new traditional favorite on the menu – Sunday Roast! Rose and Crown Pub and Dining Room The Sunday Roast is a traditional British meal featuring roasted meat, potatoes, vegetables and Yorkshire pudding. A few years ago Raglan Road Irish Pub in Disney Springs started offering a similar meal – ‘Host the Roast’ – which was created to honor the traditional Sunday Irish lunch. Raglan Road’s Host the Roast featured Roast Rib of Beef, Roasted Pork Loin, Roasted Leg of New Zealand Lamb, or Roasted Lemon Thyme Chicken served with traditional sides. Beef Standing Rib Roast Host the Roast Platter The Sunday Roast at the Rose and Crown will alternate weekly between Roasted Pork, Roasted Turkey, or Lamb with Mint Sauce with traditional sides including roasted potatoes, peas and carrots, sage and onion stuffing, Yorkshire pudding, and gravy. And, it’s only served on Sundays. Sunday Roast at the Rose and Crown Pub and Dining Room ©Disney Reservations for the Sunday Roast at the Rose and Crown Pub and Dining Room are available online or by calling 407-WDW-DINE. Are you going to check out the Sunday Roast at the Rose and Crown Dining Room? Let us know in the comments. Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com! Also, come on over and: Subscribe to our Newsletter Follow us on Twitter Become a Facebook Fan Related posts: Menu Changes: Epcot’s Rose & Crown Pub and Dining Room Spotted! Rose & Crown Pub and Dining Room Merchandise in Epcot’s UK Pavilion Disney Recipe: Cottage Pie from Epcot’s Rose and Crown Pub and Dining Room View the full article

The Disney California Adventure Food & Wine Festival began this week and with more than a dozen marketplaces featuring California-inspired cuisine, there’s something for everyone to enjoy at this year’s event. The Disney California Adventure Food & Wine Festival features ticketed events, such as culinary demonstrations, beer, wine and spirit seminars, premium dining events and demonstrations by celebrity chefs. Check out our complete Foodie guide to the festival before your visit. The Disney California Adventure Food & Wine Festival runs through April 16, 2017 at Disney California Adventure park. Reservations are still available, and can be made by clicking here. Also this week, we shared another “All in the Details” look at Pandora – The World of Avatar at Disney’s Animal Kingdom and showed just how important research is to bringing the land to life. Pandora – The World of Avatar is set to open May 27, 2017. Here are some of the other stories we worked on this week. Everything You Need To Know About Star Wars: Galactic Nights Happening April 14h – Will you join us on April 14 for the first-ever Star Wars: Galactic Nights event at Disney’s Hollywood Studios? More details were just shared on this new Hollywood-inspired special evening, which will include celebrity chats, behind-the-scenes looks, attractions and much more. Shanghai Disneyland Welcomes Almost 8 Million Guests – Since its grand opening last summer, the response from our guests to the attractions and entertainment at Shanghai Disney Resort has been nothing short of overwhelming. Our newest Disney destination — authentically Disney, distinctly Chinese — is unlike anything we’ve ever done before and the people of China absolutely love it. Disney Cruise Line To Offer Exciting New Experiences on the Disney Fantasy – With a kick-off that’s less than 10 days away, now is the time to mark your calendar and make plans to take part in the most authentic St. Patrick’s Day celebration in Central Florida: The Mighty St. Patrick’s Festival at Raglan Road Irish Pub and Restaurant at Disney Springs. The View’s Week at Walt Disney World Resort – The co-hosts of ABC’s “The View” had a great time celebrating their 20th season at Walt Disney World Resort this past week. Special guests stopped by and the co-hosts were able to experience all four parks during their visit. Check out this behind the scenes look at their fun filled week. Behind the Scenes: Costuming Performers for the Main Street Electrical Parade at Disneyland Park – The Main Street Electrical Parade, one of the most popular parades in Disney history, has returned home to Disneyland park with all the lights, sounds, music and fun that have made it a beloved icon. Today, we’re giving you a glimpse behind the scenes at what it takes to get some of our performers ready for the show each night. View the full article