Disney4me Posted September 13, 2018 Report Share Posted September 13, 2018 Port Orleans French Quarter Resort has been home to several discoveries this past summer including Mickey-Shaped Beignets in Sassagoula Floatworks Food Court and Boozy Beignets at Scat Cats Club. And not to be left out, Saratoga Springs’ Artist’s Palette asked us to “choose them” with an Alien Dessert recently. Mickey-Shaped Beignet at Port Orleans French Quarter Our newest update from these resorts has to do with their Pizzas. While at the Pizza and Pasta Shop window at Sassagoula one of our DFB readers learned that they are no longer offering the French Quarter Pizza. Further investigation found Sassagoula has a new chef, and under their new direction, may be switching to fresh dough versus frozen dough pizza. Currently, the only pizza options available are a meat or veggie pizza. A new Pizza menu is promised “soon”. We stopped in over at Saratoga Springs and found out some very similar information. In fact – we even caught some chefs in the act of making fresh dough on premises, and confirmed frozen pizzas are no more! Pizza at Artist’s Palette Pizza at Artist’s Palette After seeing this we had to try one of these new pizzas and opted for the Cheeseburger Thin-Crust Pie. Come on, it combines two of our favorites – pizza and a cheeseburger! Cheeseburger Thin-Crust Pie This is a loaded pizza – ground beef, American cheese, lettuce, tomato, onion, pickles, ketchup, mustard and mayo! After admiring this we had to dig in! Cheeseburger Thin-Crust Pie Look at the amount of toppings on this! The pizza dough held up to all of these toppings and wasn’t soggy at all! Cheeseburger Thin-Crust Pie We could really tell the difference between this new fresh pizza dough and the frozen pizza that we’re used to having at resorts before. We are excited to see this change. Cheeseburger Thin-Crust Pie And pizza isn’t just for lunch or dinner any more! On the menu is a Breakfast Thin Crust Pie made up of Scrambled Eggs, Sausage Gravy, Crumbled Bacon and Cheese. We think it just got a lot easier to face the morning with that option! Breakfast Menu at Artist’s Palette Lunch or dinner also include a Caprese, or Chicken, Artichoke and Spinach Thin Crust Pie in addition to the Cheeseburger Pie – and all on the new fresh pizza dough. The Daily Special will change each day. Today’s Specials Menu at Artist’s Palette Pizza Menu at Artist’s Palette We understand changes or limited availability in the transition from frozen to fresh can put a cramp in dining plans, but are pretty excited about the move. What do you think? Check out our Port Orleans French Quarter Food Tour below – and all of our Food Tours on You Tube! <span data-mce-type="bookmark" style="display: inline-block; width: 0px; overflow: hidden; line-height: 0;" class="mce_SELRES_start"></span> Join the DFB Newsletter to get all the breaking news right in your inbox! Click here to Subscribe! Ready to Plan for Your 2018 Epcot Food and Wine Festival Trip? Order the DFB Guide to the 2018 Epcot Food & Wine Festival e-Book today, and start planning your visit! This 250+-page guide to the Festival offers insider tips and advice as well as all of the details you need to know to plan your best Festival visit ever. Your purchase includes several bonus items as well — including a full daily schedule of events at the Festival and a printable World Showcase Booth Menu Checklist to carry with you as you Eat around the World! Order your 2018 edition today! Don’t miss a moment of the fun! Use code Chefs at check-out for a 20% off the cover price! Related posts: DFB Video: Disney World’s Port Orleans Resort Food Tour Will You Choose The Chosen One Dessert at Disney’s Saratoga Springs Resort? #OnTheList: Beignets (now with dipping sauces!!) at Disney’s Port Orleans Resort, French Quarter View the full article Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.