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New Entrees Debut at Yachtsman Steakhouse at Disney’s Yacht Club Resort


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Carnivores — we’ve got some news to sink your teeth into from Yachtsman Steakhouse at Disney’s Yacht Club Resort in Walt Disney World.

Within the last few months, New Dry Age steaks debuted at Yachtsman Steakhouse and have already become quite popular at this signature restaurant.

First up: The Porterhouse for two is 32 ounces of steak! It boasts a 21 day dry age.

Served with Gruyere Potato Gratin and a Trio of Classic Steakhouse sides, this entree is sure to curb your hunger! Check out this picture sent in by a DFB Reader!

Porterhouse for Two!

Porterhouse for Two!

Chef Daniel Sicilia at Yachtsman Steakhouse also introduced a 21 day dry aged 18 oz. Kansas City Strip Steak. You’ll remember our last visit when I savored the 16-ounce Boneless Ribeye. Well, I can’t wait to return and try out these new options!

32 ounces? Bring it on! ;-D

Have you dined at Yachtsman recently? Let us know your must-have entree in the comments below!

Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com!Also, come on over and:


Related posts:

  1. Review: Yachtsman Steakhouse at Disney’s Yacht Club Resort
  2. Guest Review: Yachtsman Steakhouse at Disney’s Yacht Club Resort
  3. Spotlight: Yachtsman Steakhouse


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