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The Worst Ketchup in All of Walt Disney World


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Ketchup. I personally love the stuff. I dip fries into it. It goes onto my burgers and hot dogs. I’ve been known to put it on steak. All incarnations of chicken — when not slathered in Buffalo wing sauce — get ketchupped.

But recently, I requested ketchup at Crew’s Cup Lounge in Disney World’s Yacht Club Resort when having a little lunch there. And I met with the Worst. Ketchup. In. Disney World.

If I’ve piqued your interest, here’s a pic of the offending condiment: Dickinson’s Ketchup. In one of those teeny tiny room service jars, no less. (Apparently the Crew’s Cup kitchen is the same one that manages room service. Sigh. Double sigh.)

Dickinson's Ketchup in a Jar

Dickinson’s Ketchup in a Jar

As I see it, there are three major problems here. Shall we?

Problem #1: getting the ketchup out. Um…it’s impossible. There’s ketchup in there, all right, but it’s uber thick and pretty much just stays in there no matter how long you tip the thing upside down. So you have to get your knife involved in scraping the stuff out, which not only provides a nails-on-a-chalkboard (or, knife-on-glass, as it may be) irritation, but also dirties your knife.

Problem #2: the taste. I know that most ketchup starts with concentrated tomatoes — like tomato paste, I’m thinking — but this seems, well, entirely too tomato-y to me. It’s, like, mega-tomato. There is such a thing as too much tomato.

Dickinson's Ketchup Ingredients -- Click to Enlarge

Dickinson’s Ketchup Ingredients — Click to Enlarge

But THEN there’s Problem #3: the texture.

Once you wrestle it out of the jar — and really, you should have a tiny rubber spatula for this feat — you see that it really is the consistency of tomato paste. You could probably make a little ketchup sculpture out of it. And that’s just wrong.

Out of the Jar

Out of the Jar

So I have made a mental note to myself: when staying at Walt Disney World, I’ll squirrel away a packet or two (or 6) of good, old fashioned Heinz if and when I see them. It may be tough, what with all those ketchup dispensers at condiment bars. But I’m gonna try.

Gloppy ketchup. Gross. Sorry Dickinson Family.

Are you opinionated when it comes to condiments? Tell us about your most — and least — favorite dips and toppings in Walt Disney World!

Disney Food Blog Fans, be sure to check out our DFB Disney World Dining Guide e-Books! Find great deals at DFBStore.com!Also, come on over and:


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