Disney4me Posted April 23, 2023 Report Posted April 23, 2023 Well, it’s certainly been a busy week for Disney World, hasn’t it? Haunted Mansion Popcorn Mix With us being Halfway to Halloween, Disney just dropped LOADS of new information about Mickey’s Not-So-Scary Halloween Party. We also got a peek at some new Halloween merchandise. More importantly, we got to see what Halloween snacks will be available SOON. In the meantime, we’ve had some changes at Disney World restaurants, so let’s see what’s been updated. Magic Kingdom Pecos Bill Tall Tall Inn and Cafe The Walking Taco has been removed from the menu at Pecos Bill. Walking Taco Oh, Walking Taco, we hardly knew you! Read our review of the Walking Taco EPCOT Les Halles Boulangerie Patisserie Les Halles has seen a LOT of menu changes, including a ton of price increases. First up, we’ve got price increases for sandwiches at Les Halles: Jambon Beurre increased from $8.95 to $10.95 Brie au Pommes increased from $9.25 to $10 Dinde B.L.T. increased from $9.75 to $10.55 Croissant Jambon Fromage increased from $6.95 to $8.95 Poulet au Pistou increased from $9.50 to $10.50 ADDED: Tartine Aux Fromages — Country Bread, Tomato Sauce, Swiss, Parmesan, and Goat Cheese for $9.25 Croissant Jambon Fromage Here are the price changes under Specialties: Bisque de Homard increased from $5.95 to $6.95 Quiche Lorraine increased from $7 to $7.95 Fromages increased from $11.95 to $12.95 Croque Monsieur increased from $9.25 to $10.50 Baguette – Half increased from $2.25 to $2.75 Baguette – Full increased from $3.50 to $3.95 Pissaladiere increased from $4.95 to $5.75 Croissant Salé increased from $8.25 to $9.50 ADDED: Florentine Quiche –Ham and Gruyere Quiche for $9.95 ADDED: Pain Lard Fromage— Bacon and Cheese Roll for $8.25 Pain Lard au Fromage Under Viennoiseries, the following has changed: Croissant increased from $2.95 to $3.25 Beignet increased from $4.95 to $5.95 Pain au Chocolat increased from $3.80 to $4.25 Biscuit Chocolat increased from $3.95 to $5.25 Croissant Amandes increased from $5.75 to $6.25 ADDED: Viennoiserie Pomme — Apple Crumble Pastry for $4.95 Viennoiserie Pomme Desserts have also seen price increases: Fraises increased from $6.25 to $6.95 Éclair Chocolate increased from $5.25 to $5.95 Créme Brûlée increased from $4.95 to $5.75 Parfait aux Fruits increased from $6.50 to $7.50 Mousse au Chocolat increased from $6.50 to $7.50 Duo Au Chocolat increased from $6.50 to $7.95 Macaron Lime Raspberry increased from $6.25 to $7.50 Napoleon increased from $5.75 to $6.75 Macarons Collection increased from $11.95 to $13.50 ADDED: Chocolate Caramel Tarte — Caramel Cream and Chocolate Mousse for $7.25 Duo au Chocolat Beverages are also going to be more expensive now: Espresso increased from $4.75 to $5.15 Cappuccino increased from $5.25 to $5.65 Latte increased from $5.25 to $5.65 Café increased from $3.45 to $3.75 Sirop Monin increased from $1 to $1.25 Chocolat Chaud increased from $4.50 to $4.95 Thé increased from $3.45 to $3.95 Jus D’Orange increased from $6.25 to $6.95 Milk increased from $4 to $4.25 Les Halles Finally, beer and wine available at Les Halles just got more expensive, too: Frosé increased from $14.25 to $15.75 Champagne increased from $19.95 to $21.95 Mimosa increased from $9.95 to $12.50 Chardonnay increased from $7.75 to $8.50 Cabernet Sauvignon increased from $8 to $9 Read a recent review of Les Halles Disney’s Hollywood Studios Hollywood Brown Derby We’ve got quite a few changes at Hollywood Brown Derby. Here’s what changed under Appetizers: REMOVED: Roasted Squash and Apple Soup ADDED: Corn Bisque — Grilled Local Corn, Guajillo Oil, Corn Fritter for $15 Under Entrees, the following changed: Filet Mignon description changed from “Root Vegetable Hash, Charred Sweet Peppers, Green Peppercorn Sauce” to “Glazed Carrots, Potato Pavé, Horseradish Cream, Peppercorn Sauce” REMOVED: Sustainable Salmon Coulibiac REMOVED: Free-Range Chicken Coq au Vin Grilled Pork description changed from “Roasted Sweet Potatoes, Brussels Sprouts, Red Eye Gravy” to “Lavender-Sage Polenta, Local Corn Salsa, Huckleberry Barbecue” Sustainable Salmon Coulibiac REMOVED: Tomato Risotto REMOVED: Braised Short Rib REMOVED: Duck à l’Orange ADDED: Sustainable Fish — White Bean Ragoût, Derby Summer Vegetables, Roasted Tomato Emulsion for $45 ADDED: Free-Range Chicken and Dumplings — Lemon-Ricotta Gnudi, Shishito Cream, Gooseberry Jus for $35 ADDED: Shepherd’s Pie — Roasted Garlic Mashed Potatoes, Mushrooms, Peas, Corn, Carrot Romesco for $32 ADDED: Lamb Shank — Summer Vegetables, Harissa Vinaigrette, Nasturtium Chermoula for $45 Braised Short Rib Here’s how Enhancements have changed: REMOVED: Brussels Sprouts ADDED: Mixed Mushroom Sauté A new dessert has been added: Brûléed Champagne Sabayon — Minted Strawberries, Lemon-Pine Nut Biscotti for $13. Here’s a recent review Fairfax Fare The Hot Cocoa here increased from $3.29 to $3.49. Fairfax Fare Nothing else has changed here. Here’s a Fairfax Fare review Disney’s Animal Kingdom Tiffins Here’s how Appetizers have changed at Tiffins: Tiffins Signature Bread Service description changed from “Thai Milk Bread, Coconut-Makrut Lime Sauce, Indian Pappadam, Ginger-Pear Chutney, Brazilian Pão de Queijo, Guava Jam” to “Coconut-Curry Sauce, Guava Sauce, Ginger-Pear Chutney” Charred Octopus description: changed from “Sweet Corn Salsa, Chorizo, Tequila, Mole Rojo, Pickles, Cilantro” to “Sweet Corn Salsa, Chorizo, Tequila, Mole Rojo, Pickled Onions, Cilantro” REMOVED: Tacos ADDED: Plant-based Tacos — Plant-based Tinga, Avocado, Plant-based Cheese, Corn Tortilla for $12 Tiffin’s Bread Service Main Courses have also changed: REMOVED: North African-spiced Tofu ADDED: Szechuan Noodles — Grilled King Trumpet Mushrooms, Japanese Eggplant, Sugar Snap Peas, Napa Cabbage, Charred Corn, Marinated Cucumbers, Chinkiang-sesame Sauce, Garlic-chili Oil for $32 Here’s what’s different under Beverages: Snow Leopard Salvation description changed from “Snow Leopard Vodka, Belle de Brillet Pear Liqueur, Mint, and Lime Juice topped with Ginger Beer” to “Grey Goose Vodka, Belle de Brillet Pear Liqueur, Ginger Beer, Mint, Lime Juice” ADDED: Beer Flight — A sampling of three different beers 5-oz each: First Magnitude Wakulla Hefeweizen (5.4% abv | 8 ibu), USA Kungaloosh Spiced Excursion Ale (6.0% abv | 25 ibu), USA Lagunitas IPA (6.2% abv | 51.5 ibu) USA for $11.25 Read a recent review of Tiffins Nomad Lounge The Green Shimmering Margarita has been removed from the menu at Nomad Lounge. Nomad Lounge That’s the only change here. Read a review of Nomad Lounge Flame Tree Barbecue There’s a new snack at Flame Tree Barbecue: the Alive With Magic Cupcake — Vanilla Cake, Chocolate Toffee Mousse, Chocolate Buttercream, Dark Chocolate Crispy Pearls, Alive With Magic 25th Anniversary Chocolate Logo for $6.29. Flame Tree Barbecue This is one of the Animal Kingdom 25th Anniversary treats! It’s also available at Pizzafari and Restaurantosaurus. Read a review of Flame Tree Barbecue Tusker House Restaurant The EARidescent Sip-a-bration has finally been taken off the menu here — this was one of the 50th anniversary drinks. Tusker House Restaurant That’s the only change here. Here’s a review Disney’s Grand Floridian Resort & Spa Gasparilla Island Grill The Grilled Cheese Sandwich and Tomato Soup has been changed to Gourmet Grilled Cheese — Cheddar, American, and Provolone on Toasted French Bread served with Tomato Bisque for $9.99. Gasparilla Island Grill That’s the only change here. Read a review of Gasparilla Island Grill Disney’s Animal Kingdom Lodge The Mara There’s been a change with the Disney Check Kid’s Menu: the Green Salad with Chicken description changed from Half of a Sliced House-grilled Chicken Breast on a bed of Mixed Greens, Cucumber, and Tomato to Half of a Sliced House-grilled Chicken Breast on a bed of Mixed Greens, Cucumber, Shredded Carrot, and Tomato. The Mara It is still served with a Strawberry-flavored Yogurt Smoothie, Grapes, and choice of Small Lowfat Milk or Small DASANI Bottled Water. Here’s a recent review Disney’s Saratoga Springs Resort The Artist’s Palette There have been a few changes on the menu here: ADDED: Fruit and Cheese Plate — Green Grapes, Kiwi, Strawberries, Clementines, Mini Babybel Snack Cheese, Sharp Cheddar, and Crackers for $6.99 Artist’s Palette ADDED: Pasta Salad — Orecchiette Pasta, Salami, Feta, Cherry Tomato, Sliced Olives, Fresh Parsley, and Vinaigrette for $4.49 Here’s a review from The Artist’s Palette Disney’s Port Orleans Resort — Riverside Riverside Mill Food Court The snacks menu at Riverside Mill Food Court has changed: the Allergy-Friendly Soft Baked Cookies – Double-Chocolate Chip is no longer on the menu. Riverside Mill Food Court Here’s what else has changed: REMOVED: Bayou Amber Ale Burger REMOVED: Chicken-Parmesan Pasta REMOVED: Caesar Salad Here’s a review Disney’s Contemporary Resort California Grill There’s a new menu item under Market Inspirations: Spicy Kazan Roll — Crab, Shrimp, Scallops, Tuna, Fireball Sauce. California Grill That’s the only change here for now. Read a recent review Disney’s BoardWalk Trattoria al Forno The breakfast menu for Trattoria al Forno has changed. Here’s what happened with Non-Alcoholic Beverages: REMOVED: San Pellegrino Sparkling Fruit Beverage, Limonata (Lemon), and Aranciata (Orange) ADDED: Watermelon No-Jito for $5.49 ADDED: Assorted Sparkling Water for $4.75 Trattoria al Forno These changes are also on the lunch and dinner menu. The cocktails here have also changed: ADDED: Tratto-Rita — Patrón Silver Tequila, Fresh Lime Juice, and Muddled Raspberries topped with Scarpetta Rose for $16.50 ADDED: Negroni — Beefeater Gin, Campari, and Carpano Antica Sweet Vermouth for $16.50 ADDED: Via del Fiori — Hendricks Gin, St. Germain Elderflower Liqueur, Lime for $15.50 Finally, a new beer is available: Crooked Can High Stepper IPA for $9.50. Here’s a review Disney Springs Enzo’s Hideaway A new cocktail is now available at Enzo’s Hideaway: Smoked Pistachio Tequila Sour — Casamigos Blanco tequila, pistachio syrup, and lime juice. ©Enzo’s Hideaway That’s the only update here. Read a review! Vivoli il Gelato There are some new specials at Vivoli il Gelato: the Blueberry Pie Sundae and the Blueberry Cannoli. Yum! Blueberry everything! The rest of the menu has also changed REMOVED: Pineapple Gelato REMOVED: Strawberry Prosecco Gelato (21+) ADDED: Frosé Gelato (21+) REMOVED: Shamrock Shake, Brownie Bunny Shake, Easter Basket, Pistachio Bombolato, and The Garage (21+) ADDED: Brown Cow — Vanilla gelato, coke, chocolate sauce, whipped cream for $12.50 ADDED: Chamoyada — Mango, Chamoy, Tajin, Beer for $18 ADDED: Strawberry Banana Split Shake — Strawberry and banana gelato, chocolats sauce, whipped cream, peanuts, and cherry for $13 Shamrock Shake New Liege Waffles have also been added: ADDED: Nutella and Seasonal Fruit — Pearl sugar waffle topped with Nutella and seasonal fruit for $7.50 ADDED: Gelato Waffle — Your choice of gelato, with a shot of espresso and whipped cream for $13.25 Here’s what changed with Cannolis: REMOVED: Mint Cannoli ADDED: Cannoli Nachos — Your choice of cannoli filling with cannoli chips for $10 Finally, the Bombolini description changed from Plain, Raspberry Sprinkles, or Fruity Pebbles to Plain, Raspberry Sprinkles, or Lucky Charms. Here’s a recent Vivoli il Gelato review Frontera Cocina Frontera Cocina has also updated its menu. Here are the changes under Appetizers: REMOVED: Guacamole & Chips – Pineapple ADDED: Smoked Salmon Ceviche Tostadas — Guacamole, tomatoes, serranos, jicama, cilantro, and onions for $18 ADDED: Guacamole & Chips – Verde — Roasted poblanos, roasted tomatillo, toasted pepitas, cilantro, and onions (contains seeds) for $13 Here’s what’s changed under Salads: REMOVED: Fall Ensalada ADDED: Guacamole Cobb — Romaine and arugula, bacon, roasted corn, black bean salsa, tomatoes, poblano rajas, queso fresco, chipotle ranch dressing (contains dairy, eggs) for $15 Frontera Cocina Under Tacos, the following has changed: REMOVED: Garlicky Mushroom & Eggplant Tacos ADDED: Cochinita Pibil — Achiote-marinated, slow-roasted tender pork, black beans, poblano rajas, pickled red onions, habanero salsa (contains pork) for $26 (was moved from the Entrees menu) Here’s what changed under Entrees: REMOVED: Mahi Mahi Al Coco REMOVED: Mole Coloradito Enchiladas REMOVED: Shrimp Mojo de Ajo ADDED: Roasted Vegetable Red-Chile Enchiladas ADDED: Mahi Mahi al Mojo de Ajo ADDED: Shrimp en Salsa Negra Shrimp Mojo de Ajo Here’s what changed with Desserts: REMOVED: Chocolate Pigñata REMOVED: Flan de Calabaza REMOVED: Ancho Chile Chocolate Soft Serve ADDED: Flan de Queso — Cheesecake flan, guayaba-piloncillo caramel, guava paste, fresh orange (contains dairy) for $10 ADDED: Mango Sorbet — With Spicy-Tangy Chamoy drizzle and tajin for $7 Pignata Even Margaritas has changed: Topolo increased from $18 to $19 REMOVED: Ilegal Paloma Blackberrita increased from $16 to $17 La Cava Avocado increased from $15 to $16 REMOVED: Viuda Negra ADDED: La Paloma — Fever-Tree pink grapefruit sparkling soda, fresh lime, Tajín chile-lime powder rim. Choice of ilegal mezcal or Curado Tequila for $17 Play with Fire Margarita Here are the changes under Cocktails: REMOVED: Cucumber Negroni ADDED: Seasonal Negroni –Palo santo infused Ten to One rum, Cappelletti, cofee liqueur, and Carpano Antica vermouth for $18 ADDED: El Oaxaqueño — Cold brew coffee made with Oaxaca beans, Mezcal ilegal reposado, Mr. Black liquor, and vanilla bean foam for $16 There’s also a new mocktail: Vallarta Sunset — Bittersweet orange, peach, rhubarb, and fine bubbly elderflower for $13 We’ve also got some changes under Mezcal: REMOVED: Ilegal espadín blanco, Gracias a Dios espadín reposado, Montelobos espadín blanco, Ojo De Tigre espadín blanco, Real Minero San Martinero Frontera Reserve, and Real Minero Marteño Frontera Reserve ADDED: Legal espadín — Served with grasshoppers and an orange wedge in a traditional “Veladora” for $12 ADDED: Ojo De Tigre espadín — Served with grasshoppers and an orange wedge in a traditional “Veladora” for $11 Frontera Cocina Under Tequila Flights, the Tradicional description changed from “Tromba blanco, Casa Noble reposado, Ambhar añejo” to “Ambhar blanco, Cantera Negra reposado, Tromba añejo” The changes even extend to Tequila: REMOVED: Teremana blanco, Casa Dragones blend añejo, and El Tequileño Reposado Rare ADDED: Cantera Negra reposado for $17 Here’s what’s different with Wine: REMOVED: Salentein Chardonnay, Argentina ADDED: Quintanilla Chardonnay, México REMOVED: Torre Cuna de Tierra Blend, México Read a review of Frontera Cocina Salt & Straw Salt & Straw is celebrating its 12 years in business by bringing back its Sea Salt w/ Caramel Ribbons flavor which combines Guatemalan fleur de sel ice cream with ribbons of housemade, hand-burned caramel. ©Salt & Straw It’s also bringing back the Salted Hazelnut Praline S’mores, a “chocolate-y, marshmallow-y, graham cracker crunchy, toasted hazelnut masterpiece in shops only for the remainder of April.” View this post on Instagram A post shared by Salt & Straw Ice Cream (@saltandstraw) So grab it while it’s available! Here’s one of our Salt & Straw reviews If you’re looking for a specific menu item in Disney World, be sure to check the restaurant menu before your trip. You can do this on the Disney World website or My Disney Experience app. We’ll also keep you updated on any changes we come across, too. Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip. Use our discount code for DFB readers – WDW2023 – for 25% off! Join the DFB Newsletter to get all the breaking news right in your inbox! Click here to Subscribe! Don't Miss Out on Any Disney Fun! Order Your Copy of the 2023 DFB Guide to Walt Disney World Dining Today! With more than 900 pages, the 2023 DFB Guide to Walt Disney World Dining is full of tips and planning tools developed by Disney World experts over 30+ years of visits. We've done the research for you, so you'll know just which spots will uniquely suit your family's needs! You'll get a Reference Guide, a 101 Plan, and a Printables and Resources Guide! With mini-reviews of every single restaurant, bar, lounge, kiosk and more; an entire chapter on the best snacks in Disney World; full Disney Dining Plan analysis; and a full chapter on discounts and deals; you'll have everything you need to plan your best vacation yet. Click here to order your copy of the 2023 DFB Guide to Walt Disney World Dining E-book with code WDW2023 to save 25% off the cover price today! Use code WDW2023 at check-out for 25% off the cover price today! http://www.disneyfoodblog.com/wp-content/uploads/2016/11/ready-to-shop-button.png Our guides are backed by a 100% money-back guarantee, so you have nothing to lose. What Disney World restaurant has changed for the better? The worse? Let us know what you think in the comments! The post 18 Disney World Restaurants Changed Their Menus...But Only 2 of Them Had Price INCREASES first appeared on the disney food blog.View the full article Quote
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.