Disney4me Posted November 27, 2022 Report Posted November 27, 2022 Well, it has been an eventful week in Disney news, that’s for sure, but let’s talk about FOOD. Cinderella’s Royal Table After all, that’s what we’re here for. So while we’re eating our way around the EPCOT Festival of the Holidays, as well as trying out all the OTHER holiday snacks in Disney World, we’re also looking at Disney World restaurant menus to see what’s changed. So let’s look at this week’s updates. Magic Kingdom Cinderella’s Royal Table A cocktail has been added to the breakfast menu at Cinderella’s Royal Table: the French 75 made with Fords Gin, Lemon Juice, and Pure Sugar Cane topped with Charles Fère Chardonnay Tradition Brut for $14.50. Inside Cinderella’s Royal Table You can also now get a Bloody Mary made with Tito’s Handmade Vodka and Bloody Mary Mix garnished with Cucumber, Grape Tomato, and Green Olive for $14.50. Read a recent Cinderella’s Royal Table review here Be Our Guest Likewise, some additional cocktails are now available at Be Our Guest: ADDED: French 75 — Fords Gin, Lemon Juice, and Pure Sugar Cane topped with Charles Fère Chardonnay Tradition Brut for $14.50 ADDED: Boulevardier — Knob Creek Rye Whiskey, Campari Liqueur, and Martini & Rossi Sweet Vermouth garnished with Luxardo Cherries for $16.50 Inside Be Our Guest Restaurant ADDED: Bloody Mary — Tito’s Handmade Vodka and Bloody Mary Mix garnished with Cucumber, Grape Tomato, and Green Olive for $14.50 Read our most recent Be Our Guest review EPCOT Rose & Crown Dining Room At the Rose & Crown Dining Room, the Shepherd’s Pie increased from $23 to $25. Shepherd’s Pie That’s the only change here, though. Read a review of the Shephard’s Pie here Remember that Disney World restaurant menus are changing ALL THE TIME, so if you have your heart set on something specific to eat at a restaurant, be sure to check the menu before you dine there! You can do that on the Disney World website or the My Disney Experience app. Also, remember that you need to make advance dining reservations for those table service restaurants as early as possible — this is 60 days before the first day of your trip. You’ll also need to learn how to use Mobile Ordering for many counter service locations. Join the DFB Newsletter to get all the breaking news right in your inbox! Click here to Subscribe! Don't Miss Out on Any Disney Fun! Pre-Order Your Copy of the 2023 DFB Guide to Walt Disney World Dining Today! With more than 750 pages, the 2023 DFB Guide to Walt Disney World Dining is full of tips and planning tools developed by Disney World experts over 30+ years of visits. We've done the research for you, so you'll know just which spots will uniquely suit your family's needs! With mini-reviews of every single restaurant, bar, lounge, kiosk and more; an entire chapter on the best snacks in Disney World; full Disney Dining Plan analysis (and how to get FREE dining); and a full chapter on discounts and deals; you'll have everything you need to plan your best vacation yet. Click here to pre-order your copy of the 2023 DFB Guide to Walt Disney World Dining E-book with code WDW2023 to save 25% off the cover price today! Use code WDW2023 at check-out for 25% off the cover price today! http://www.disneyfoodblog.com/wp-content/uploads/2016/11/ready-to-shop-button.png Our guides are backed by a 100% money-back guarantee, so you have nothing to lose. What’s your favorite Disney World restaurant? Let us know in the comments! The post New Cocktails and a Price Increase Hit Disney World Restaurants This Week first appeared on the disney food blog.View the full article Quote
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