Disney4me Posted January 8, 2021 Report Posted January 8, 2021 EPCOT’s International Festival of the Arts is back, and we’re thrilled to be here, checking out all of the offerings! 2021 Festival of the Arts As usual, there’s some spectacular entertainment, some amazing artwork, and lots of fun merchandise to shop. However, considering we’re a Disney FOOD blog, we’re extra excited to try all the artistic eats! On our trip around the World Showcase, we stopped to dine in the Germany Pavilion, and we’re giving you our honest review! You’ll find Cuisine Classique in the Germany Pavilion of the World Showcase, serving up some unique options. Cuisine Classique We’re ready to try the eats on this delicious-sounding menu, so let’s dive right in! Menu This booth is returning to the festival, but its seen some menu changes this year. New to the list are the Coq au Vin and the Opera Cake. 2021 Menu The Red Wine-braised Beef Short Rib and the Artist Palette Jumbo Chocolate Chip Cookie are both returning, but we’re still excited to try them out. Food First up on the list at Cuisine Classique is the Red Wine-braised Beef Short Rib! The short rib comes with parsnip purée, broccolini, baby tomatoes, and aged balsamic, all for $8. This dish debuted with the festival way back in 2017 and it’s been a favorite ever since! That beef is SO tender. Braised Beef Short Rib If you’re in the mood for poultry instead, check out the Coq au Vin. This item is new at Cuisine Classique this year, and it’s chicken roulade with violet mustard, candied carrots, pancetta crisp, marble potatoes, and Beurre rouge sauce. A little cheaper than the short rib, this one is priced at $6.75. Coq au Vin Honestly, the star of the dish was the pancetta. We are OBSESSED. Like this might as well be a dish focused on that with the chicken on the side! Still, the rest of the dish is good too. The chicken was herby and delicious, even in a smaller portion, the sweet and tangy sauce was awesome, and the veggies were tasty too. Coq au Vin As far as desserts go, your first choice is the Opera Cake. Checking out the ingredients, we got pretty excited because it’s made with almond Joconde, coffee buttercream, and chocolate ganache. It’s $4.50, making it the least expensive item at this food studio. Opera Cake The flavors in this cake mesh together to make a pretty perfect combination. The big win here is the coffee layer making this the perfect coffee-lovers dessert. We loved how the hard chocolate bottom gave the texture some variety! Opera cake The last item in the food category is the Artist Palette Jumbo Chocolate-Chip Cookie, and if you’re looking for a way to play with your food and not get in trouble, then this may be the choice for you. The giant chocolate chip cookie comes with “paint” for you to create your own edible masterpiece, and we have to admit that it’s pretty fun. You can pick one of these up for $5.50, and it’s big enough to share! Artist Palette Jumbo Chocolate Chip Cookie Beverages To help quench your thirst, you’ll find several drink options at Cusine Classique. Two of them are new this year — the 3 Daughters Brewing Rosé Hard Cider and the 81Bay Brewing Rosé Blonde Ale. Both of these beverages hail from Florida and cost $4.50 for a 6 oz and $8.50 for a 12 oz. Besides these new choices, you can find the returning Frozen Rosé for $6.50. All three of these options are available in the $10.50 A Play on Rosé Flight. A Play on Rose We really liked the flight! Even our reporter who isn’t into rosé enjoyed it. The beer still tastes like a beer (but with that rosé flavor) and the cider still tastes like cider (but with rosé flavor). Yum! Rosé Flight Wine drinkers can also opt for the Campo Viejo Rioja Reserva Art Series for $6, and the Domaine Savary Chablis for $8. Cuisine Classique Well, that wraps up this year’s review of Cuisine Classique! We’re glad to be back at the Festival of the Arts, so make sure to follow along and see what other delicious (or not so delicious) eats that we try! Check Out the Other Booth Menus Here! Want to Learn MORE About the 2021 Epcot International Festival of the Arts? Click HERE for All the News and Details About the 2021 Festival of the Arts! 2021 Food Studios — FULL MENUS and PHOTOS Here! Check Out Our Live Coverage of Opening Day! We've Got FULL Reviews of EVERY Food Studio at This Years Festival Click Here! Check Out All the 2021 Festival of the Arts Merchandise Here! Join the DFB Newsletter To get all the latest Festival of the Arts news right in your inbox! Click here to Subscribe! Will you be stopping by this festival in 2021? Let us know in the comments!The post Review: Create a Cookie Masterpiece and Sip on Rosé at the Cuisine Classique Booth in EPCOT! first appeared on the disney food blog. Related posts:Review! We’re Trying Remy’s Signature Dish at EPCOT’s Festival of the Arts Review: EPCOT’s Japan Booth Is Serving Up DIY Zen Gardens! Review! We Drank Blue…BEER?! at EPCOT’s Festival of the Arts View the full article Quote
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