Disney4me Posted November 20, 2019 Report Share Posted November 20, 2019 You know we’re a sucker for those delicious croquetas de Pollo and the Jamon Iberico from celebrity chef Jose Andres Disney Springs outpost, Jaleo. Jaleo On December 10, the Spanish restaurant will host a five-course meal featuring award-winning wines and foods from Spain’s Rioja Baja region. Headed by world-renowned chef José Andrés, Disney Springs’ Jaleo location offers some of Disney’s finest in Spanish cuisine, but the menu is about to become even more exciting for a special, one-night event, where guests will have the chance to sample unique wines straight from Spain. Curvee Jose Sparkling Wine Hailing from Spain’s Rioja Baja region, Raquél Pérez-Cuevas carries on her home’s grape-making tradition by running the family-operated, fifth-generation Otañon winery. Now, she plans to bring five of her award-winning family wines to Orlando for a wine dinner on Tuesday, December 10. Running from 7:00 PM to 9:00 PM, the five-course dinner will feature not only Rioja, Rueda, and Ribera del Duero wines from Otañon’s collection, but also top-class bites from Jaleo’s head chef Rodolfo L. Guzman Aranda. Gambas al Ajillo The menu selection includes traditional Spanish fare such as gambas al ajillo (garlic-sautéed shrimp), costillas de cordero con miel y romero(Josper-grilled lamb chops accompanied by honey aioli and rosemary sauce), and flan mama marisa (Spanish custard made from Catalan cream and oranges), among other options. With a rich assortment of professionally prepared Spanish food and wine, this is a unique dining experience! Priced at $115.00, tickets are available now, so don’t forget to reserve a table while you still can. Have you eaten at Jaleo at Disney Springs? Let us know your thoughts! Related posts: Limited Time Only Valentine’s Weekend Menu At Wine Bar George in Disney Springs Jaleo is Open in Disney Springs — But What’s Up with the Disney Dining Plan Here? FALL in LOVE at Jaleo’s Gin and Tonic Festival in Disney World! View the full article Quote Link to comment Share on other sites More sharing options...
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