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REVIEW: NEW Items Have Landed at the EPCOT Flower & Garden Festival (And You’re Gonna LOVE Them!)


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The final menu for the Farmers Feast booth at EPCOT’s Flower & Garden Festival is HERE!

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2025 Farmers Feast

The Summer Solstice menu introduces three new eats to this spot, and we were hoping they’d be just as good as their descriptions sounded. We’re happy to report that we certainly weren’t disappointed!

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Let’s start with dessert, because there are no rules here! The Peach Cobbler is available for $4.75 and is served with cinnamon gelato and streusel topping.

We really loved that the ice cream here was more of a “vanilla with cinnamon” taste rather than straight cinnamon. The peach cobbler itself was served warm, which was the perfect combination, and all the textures worked very well together, too. We also loved that it wasn’t too overly sweet, which is impressive for a treat like this!

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Peach Cobbler

Next up was the Grilled Beef Strip Loin for $8.50, which is served with tomato risotto featuring BEN’S ORIGINAL INTERNATIONAL GRAINS Arborio Rice, tomato-beurre blanc, and basil pesto.

The rice base here is extremely creamy, which we adored, and the steak was tender and cooked to perfection — just a little pink on the inside, which was perfect for us. There’s also a hint of sweetness on the back of your tongue thanks to the tomatoes. Honestly, it tastes like summer to us, and we couldn’t get enough; we’d get this time and time again!

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Grilled Beef Strip Loin

Finally, it was time for the Heirloom Tomatoes and Fresh Mozzarella for $5, and this is what convinced us that we’ve been SLEEPING on this booth!

The tomatoes were perfectly ripe and had a fantastic texture. While we do wish there was a little more mozzarella personally, that may have just been our reporter’s preference. The popping pearls of balsamic vinaigrette were fantastic, making this dish as a whole acidic, bright, and on the saltier side, which we appreciated.

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Heirloom Tomatoes and Fresh Mozzarella

Overall, we highly recommend this new menu and think EVERYONE should go give it a try! Don’t forget, though, that CommuniCore Hall, where this booth is located, is closing for a makeover this month, so these offerings will move to the Florida Fresh booth outside!

Be sure to stay tuned to DFB for all the latest Disney World news!

I Go to EPCOT Every Week. Here’s Where I Hide When It’s Too Dang Hot

MAKE THE MOST
OF YOUR FESTIVAL DAYS


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DFB's Guide to the EPCOT Flower & Garden Festival details everything you need to know to maximize your time, budget, and stomach space! Know what's worth it and what to skip with our full-photo menus of each booth, complete with DFB's Best of the Fest.

It includes all the must-have information for navigating this one of the most BEAUTIFUL festivals at Disney World, including:

  • 🌸 Booth & food photos, maps, and crawls with DFB's exclusive recommendations!
  • 🐝 The COMPLETE schedule of events (so you don't have to go hunting for all the dates!)
  • 🌳 All the details on special events, topiaries, festival exclusive merchandise, and more!

Which of these items would you be most excited to try? Tell us in the comments!

The post REVIEW: NEW Items Have Landed at the EPCOT Flower & Garden Festival (And You're Gonna LOVE Them!) first appeared on the disney food blog.

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