Disney4me Posted Wednesday at 02:54 PM Report Posted Wednesday at 02:54 PM Disney World has been working on just about EVERYTHING at the resort…the parks are getting new lands, expansions, and rides, and hotels are getting refurbishments, new rooms, and more. Well, Disney World restaurants are also getting some refreshing. The Turf Club Bar & Grill! That includes The Turf Club Bar and Grill at Disney’s Saratoga Springs Resort, which closed in late August for a refurbishment. Now, that restaurant is scheduled to reopen on September 30th, and Disney just dropped a first look at the restaurant’s full menu. According to Disney, The Turf Club Bar and Grill is “inspired by turn-of-the-century Upstate New York and racing culture.” The restaurant’s menu focuses on “shareable plates, comforting classics, and spiritied sips.” Here’s what the full menu will look like when the restaurant reopens: Appetizers Crispy Chicken Wings served with choice of buffalo or garlic-Parmesan sauce, blue cheese, and celery Sweet-and-Spicy Brussels Sprouts with a piquant agave glaze and crispy Vidalia onions (Plant-based) French Onion Soup: Savory sherry beef broth, melted fontina, and Gruyère Wedge Salad with bacon, buttermilk-chive ranch dressing, pickled red onions, tomatoes, and marigold garnish from The Land Pavilion at EPCOT Golden-fried Calamari with Shishito Peppers with toasted sesame aïoli and sweet chili-lime sauce Lemon Butter Shrimp with sun-dried tomatoes, feta, capers, and toasted bread ©Disney Entrées Slow-roasted Prime Rib with a baked potato with butter, sour cream, chives, seasonal vegetables, au jus, and horseradish sauce Smoked Salmon-wrapped Halibut with seasonal risotto, citrus beurre blanc, and nasturtium garnish from The Land Pavilion at EPCOT Braised Pork Shank with New York cheddar grits and bacon-bourbon glaze Spinach and Mushroom Linguini: Mushroom “cream” sauce, sun-dried tomatoes, spinach, mushrooms, and basil-tofu “ricotta” (Plant-based) Char-grilled Butcher’s Steak with roasted garlic mashed potatoes, seasonal vegetables, and house-made steak sauce Turf Club Burger with applewood-smoked bacon, New York white cheddar, house-made pickles, onion straws, lettuce, and tomato served with seasoned waffle fries Corn Flake-breaded Fried Chicken and Waffle with roasted jalapeño maple syrup and candied bacon butter Pappardelle Shrimp Pasta: Shrimp, asparagus, and truffle sauce ©Disney Desserts Chocolate-Hazelnut Cake: Hazelnut mousse and berry sauce Vanilla Bean Cheesecake: Strawberry sauce, and graham crumb Salted Caramel Pot de Crème: Vanilla bean panna cotta, pecan crunch, and citrus shortbread Apple Tart: Caramel sauce, streusel, and “gelato” (Plant-based) ©Disney Specialty Drinks The Saratoga Cocktail: Michter’s Single Barrel Rye Whiskey, Courvoisier VS Cognac, Carpano Antica Sweet Vermouth, and The Bitter Truth Decanter Bitters Winner’s Circle Margarita: Don Julio Reposado Tequila, Grand Marnier liqueur, lime, and agave New York Sour: Widow Jane Bourbon, Disaronno Originale liqueur, sweet-and-sour, and Francis Ford Coppola Diamond Collection Merlot Blood Orange Margarita: Lunazul Añejo Tequila, Cointreau liqueur, lime juice, and blood orange sour Piña CoLAVA: Bacardí Raspberry rum blended with flavors of coconut, pineapple, and raspberry purée New York Old Fashioned: Hudson Bright Lights Big Bourbon, demerara, and Angostura bitters Grandstand Martini: Grey Goose Vodka, Dolin Dry Vermouth, olive brine, and blue cheese olives Mint Julep: Woodford Reserve Kentucky Straight Bourbon muddled with fresh mint and agave nectar Pineapple Mule: Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. ginger bitters, pineapple juice, ginger beer, and mint ©Disney Dessert Wine and Cocktails Chocolate Martini: Mozart Chocolate Liqueur, Stoli Vanilla Vodka, Bols de Crème de Cacao White Liqueur, and Frangelico Liqueur Espresso Martini: Grainger’s Deluxe Organic Vanilla Vodka, Tia Maria Cold Brew Coffee Liqueur, Bols White Crème de Cacao Liqueur, and espresso Banfi Rosa Regale Sparkling Red Beer and Hard Seltzer Pale Lager Stella Artois Michelob Ultra Amber Lager Blue Point Toasted Yuengling Traditional Wheat & Wit Blue Moon Belgian White Ale India Pale Ale Cigar City Jai Alai Crooked Can High Stepper Sixpoint Brewery Bengali Seasonal Samuel Adams Seasonal Hard Seltzer High Noon Pineapple Vodka Non-Alcoholic Athletic Brewing Co Upside Dawn Golden ©Disney Wine Sparkling Maschio Prosecco Empire Estate ‘Blanc de Blancs’ Brut White Kim Crawford Sauvignon Blanc Chalk Hill Chardonnay Scarpetta Pinot Grigio Hillick & Hobba Estate Dry Riesling Rosé House of Brown Red MacMurray Estate Vineyards Pinot Noir Don Miguel Gascón Malbec Michael Mondavi Family Emblem Simi Cabernet Sauvignon Francis Ford Coppola Diamond Non-Alcoholic Specialties Enchanted Grove Lime Splash: Minute Maid Limeade paired with the revitalizing flavors of cucumber and mint Enchanting Ember Lemonade: Minute Maid Premium Lemonade, strawberry, and hot honey Coffee Featuring freshly brewed Joffrey’s coffee Regular or Decaf Double Espresso Cappuccino Caffè Latte Peru Alto Mayo Protected Forest Coffee Roasted by Joffrey’s Coffee ~ Press Pot ©Disney The Turf Club Lounge recently reopened, and let’s just say that Disney fans weren’t thrilled about the new menu there. We’ll have to see what people think when The Turf Club Bar and Lounge reopens. We’ll be there when it does, so stay tuned for a review! 10 Restaurants Now Break Walt Disney’s Number One Rule for Magic Kingdom Join the DFB Newsletter to get all the breaking news right in your inbox! Click here to Subscribe! WE KNOW DISNEY. YOU CAN, TOO. Oh boy, planning a Disney trip can be quite the adventure, and we totally get it! But fear not, dear friends, we compiled EVERYTHING you need (and the things to avoid!) to plan the ULTIMATE Disney vacation. Whether you're a rookie or a seasoned pro, our insider tips and tricks will have you exploring the parks like never before. So come along with us, and get planning your most magical vacation ever! GET YOUR GUIDE NOW What do you think about this menu? Let us know in the comments! View the full article Quote
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