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Heading to Disney World this summer? You’re not alone! We’ve got plenty of tips on how to beat the heat and avoid those pesky crowds — but our best tips are all about FOOD.

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EPCOT

EPCOT is home to some of our favorite Disney World restaurants, whether fancy sit-down meals or quick grab-and-go options. And now, there’s a NEW lunch offering available from Nine Dragons in the China Pavilion — let’s get into the details.

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Right now, Nine Dragons restaurant in the China Pavilion at EPCOT is offering a three-course menu for the summer! This restaurant specializes in Pan-Asian cuisine, and we’ve had some excellent meals here. It’s a great option for taking a break from the heat, and this new lunch offering only makes it even better.

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Nine Dragons

When you choose the three-course lunch option, you’ll get a choice of one appetizer, one entrée, and one dessert. It’s available from 12 PM to 4 PM daily, from now until August 31st. If you’re planning a summer trip to EPCOT, this might be a great way to try a new restaurant or hit one of your old favorites.

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Meal at Nine Dragons

The food here is better than your hometown Chinese cuisine, featuring Cantonese, Mongolian, Szechuan, Hunan, and Kiangche-style dishes. We’ve enjoyed our meals at Nine Dragons, but we have heard mixed reviews from fans over the years.

If you find yourself without a reservation in the World Showcase, this might be a good spot to try. The main wall of the central dining room showcases beautiful glass figures of — What else? — Nine dragons!

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Nine Dragons

Some of our favorite menu items here include the Honey Chicken, Spicy Ma La Beef, and Ube Cheesecake.

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Just look at it!

We’ll be on the lookout for additional dining updates from Disney World. In the meantime, make sure you stay tuned to the Disney Food Blog for the latest Disney news and more.

See Our Latest Review of Nine Dragons at EPCOT Here!

Have you eaten at Nine Dragons at EPCOT? Let us know in the comments.

The post NEW Three-Course Lunch Menu Debuts at a Popular China Pavilion Restaurant in EPCOT first appeared on the disney food blog.

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